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Where is the best food in Guangzhou?
Xiguan cuisine, located in Liwan District, is very famous and is the essence of Guangzhou folk cuisine. There is a saying that "food is in Guangzhou and taste is in Xiguan". Xiguan cuisine strives for the perfect combination of "color, fragrance, shape and meaning" and enjoys the reputation of "eating in Liwan". There are hundreds of delicious foods here, such as old Xiguan beef offal, Nanxin double-skin milk, Wonton Noodles, Dechang salty pancake, Liwan boat porridge, Xiguanbula sausage, shrimp dumplings, ginger milk, barbecued pork buns, glutinous rice chicken, boat porridge and so on.
Extended data:
Xiguan: It is located in Liwan District, with Jinlong Road in the north, Pearl River in the south, Renmin Road in the east and Lizhi Bay in the west. Xiguan is divided into upper Xiguan and lower Xiguan, of which the upper Xiguan has a higher terrain and the lower Xiguan has a lower terrain. Eighteen banks were built and thirteen banks were opened in the late Ming Dynasty.
Since the middle and late Qing Dynasty, Xiguan has successively built residential areas such as Bao Hua Street, Fengyuan Street and Duobao Street. Xiguan was the area to the west of Guangzhou at that time, named after it was located outside the west gate of Guangzhou under the jurisdiction of Nanhai County in Ming and Qing Dynasties (but it was not Guangzhou at that time), and it was the commercial center of Guangdong Province in Ming and Qing Dynasties.
References:
Baidu encyclopedia-Xiguan
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