Is there a place similar to Turkish barbecue in China?

Go to Xi or Ningxia to eat Turkish barbecue in China.

Turkish barbecue is actually China's China steamed stuffed bun, with the same recipe and different names.

Chinese hamburger is a famous snack in Xi, Shaanxi. Founded by Fan Fengxiang and his son on 1925. It has a history of 70 years. Bacon is a kind of common meat cooked in a pot, but it is crisp and rotten than ordinary sauce meat and tastes fresh and long.

Chinese hamburger in Ningxia is stuffed with mutton and vegetables. There is a stove in front of each booth, which is no different from steamed buns in other parts of the northwest. But the freshly cooked mutton is much more delicious than the frozen beef patties.