Canadian professional chef immigrants

1. Can I be a chef during my three-year work visa?

Of course. With a work visa, you can do whatever you want, and no one can take care of you.

2. Are there any requirements for being a chef?

If you want to go to a Chinese restaurant, the conditions are much more relaxed, as long as you have cooking skills and no diploma.

If you want to be a chef in a non-China restaurant, it seems that you must have a professional license and relevant diploma. However, there are generally vocational training schools in the local area, which will provide courses for chefs. Please consult them yourself. For example, SIAST in Saskatchewan is a vocational training school.

3. Can a chef apply for immigration?

The policies of different provinces are different. For example, Saskatchewan's immigration policy is more relaxed because it wants to attract immigrants. The Saskatchewan government stipulates that as long as you have accumulated 6 months of work experience, you can apply for immigration whether you are full-time or part-time. Of course, the premise is that your work is legal, not illegal, hehe.

I hope what I said can answer your question.