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What are the specialties in Shenyang that you'd better take away?

First, the old forest sugar

This kind of candy is exclusively developed by sugar master Lin Ruifeng. Since its birth, although it has only a history of more than 20 years, it has won numerous awards and been widely recognized by the public, which is something that Shenyang people can be proud of.

The raw materials it uses are actually similar to other sweets, such as white sugar, condensed milk cocoa and so on. But its taste is sweeter and crisper, and its hardness is moderate, which makes it memorable in your mouth.

Second, blood sausage

In the custom of Northeast China, it is very important to eat pig-killing dishes in the New Year, that is, a stew mainly made of pigs.

The indispensable ingredient in this dish is blood sausage. The so-called blood sausage, in fact, is to mix fresh pig blood with seasoning, pour it into the casing, and eat it after cooking.

Its taste is fragrant, oily but not greasy. Can be cooked, can be hot, can be fried, can be stewed, have a unique flavor.

Third, Faku beef

Faku is a place name, where the natural environment is superior, whether it is planting crops or breeding cattle and sheep, there are unique conditions. Therefore, since the Ming Dynasty, this has been the Royal Ranch. Cattle and sheep are exclusively for the use of the palace.

Nowadays, the feudal dynasty is gone forever, but the environmental advantages of Faku are still there, so it is still rich in high-quality beef for tourists to buy and taste.

Fourth, Zhang Jiuli roast chicken

This is a brand-name specialty officially recognized and awarded the title of local flavor brand by local government agencies. The advantage of this roast chicken lies in its thorough fragrance and crisp taste when it is implanted into bone marrow, but its appearance is solid and beautiful. Coupled with the golden chicken skin, it is particularly attractive and can be said to be a delicious and special food suitable for all ages.

Five, Kangping sweet potato

Kangping sweet potato is a specialty of Kangping County, Shenyang City, Liaoning Province. Sweet potato, also known as sweet potato and sweet potato, is rich in protein, starch, pectin, cellulose, amino acids, vitamins and various minerals, and has the reputation of "longevity food". The origin of Kangping sweet potato is the administrative area under the jurisdiction of Kangping County, Liaoning Province.

Six, clear water rice

After that, a large number of immigrants from Guanzhong moved to this place (Taizhen, Imashimizu) to open up wasteland and settle down, gradually forming villages. Local people irrigate rice fields with well water, and the rice produced is crystal clear, fragrant and lasting, and enjoys a high reputation in the local area, hence the name "Clear Water Rice". Its characteristic appearance is crystal clear and transparent, and the rice grains are oval.

After cooked, the rice is fragrant for a long time, and the rice grains are complete, soft and oily. Rice is not hard or sticky when it is cold. Rice is mature and waxy, and contains extremely high trace elements of potassium and magnesium, which is about one third higher than that of ordinary rice.