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Where does the ancient land of Bashu refer to now?
Historically, Bashu area, Hanzhong area and Guanzhong area were the battlegrounds of China's ancient feudal dynasty.
Related information:
Chinese name: Bashu, mbth: Bashu
Geographical scope: Sichuan and Chongqing and its nearby areas, local governments: Ba, Shu,, Shu, etc.
Cultural sub-region: Bashu culture sub-region, Bashu culture: Sichuan dialect, Sichuan cuisine, Sichuan opera, etc.
Administrative divisions: Chongqing, Sichuan Province, etc. Bashu people: Bashu ethnic group of Han nationality.
Extended data:
Bashu culture
1, Bashu Dialect-Southwest Mandarin
Both Sichuan dialect and Chongqing dialect belong to southwest mandarin. Southwest Mandarin is a branch of northern language family, and it is the main Chinese popular in Sichuan and Chongqing (Bashu area) and surrounding provinces. ?
Southwest Mandarin has about1600,000 users, second only to Japanese and more than German. The current Southwest Mandarin was formed in the great migration movement of "Huguang filling Sichuan" during the Kangxi period of Qing Dynasty, and it was gradually evolved and merged by the Cuban Shu dialect popular in Sichuan before the Ming Dynasty and the immigrant dialects in Huguang, Guangdong and Jiangxi.
Chengdu dialect is the standard pronunciation of Sichuan opera and various folk arts, and it is a branch of Sichuan dialect in Southwest Mandarin. At the same time, due to the barrier-free communication between Sichuan dialect areas, Sichuan dialect itself has no standard pronunciation.
2. Local Drama-Sichuan Opera
Sichuan Opera is lively in form, diverse in tunes, easy to understand, humorous in language, diversified in performances, and some special effects such as changing face, whirling dance and fire breathing have strong artistic effects.
Sichuan dulcimer and Sichuan Yin Qing are the main forms of Quyi. The photo album is performed by one person behind the scenes, which can simulate all kinds of sounds and be lifelike. Humor plays combine Zhuang and harmony and can reflect the reality of life in time.
3. Food culture-Sichuan cuisine
Sichuan cuisine is one of the eight major cuisines in China. Wide range of materials, rich flavor, rich color, characterized by spicy. Hot pot, chuanchuanxiang, kung pao chicken, Mapo tofu, Deng Ying beef and strange chicken nuggets are the most distinctive.
There are many kinds of snacks, including Lai Tangyuan, Dandan Noodles, Douhua Noodles, Song Sao Noodles, Steamed Beef in a Small Cage, Egg Baked Cake, Spicy Noodles, Hechuan Peach Slice, Hechuan Meat Slice, Jiangjin Rice Sugar and Yunyang Peach Slice Cake.
4. Habitual beliefs
Animism, belief in the Lord God, worship of big stones, worship of ancestors, worship of white stone and jumping gods, worship of white tiger-Tujia people, worship of arrow gods, worship of jumping Cao Gai, worship of Meishan gods and worship of sheep's mustache bones.
References:
Baidu encyclopedia-Bashu
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