What are the specialties of Dong nationality?

Sour fish, sour meat, sauerkraut, sour things! They are all pickled, very delicious and have a long shelf life.

Supplement:

Dong is a minority in China. The residential area is mainly at the junction of Guizhou, Hunan and Guangxi, and there are also some Dong people in Enshi, Hubei. The total population of Dong people is 2.96 million (the fifth census in 2000), and the sixth census in 20 10 shows that the population of Dong people is 2.87 million, which has decreased by nearly 654.38+million in ten years.

The name of Dong nationality comes from "Dong Xi", which is the traditional administrative unit of local people. Today, many places are called "East". After the founding of People's Republic of China (PRC), these local residents were collectively called Dong people.