Job Recruitment Website - Immigration policy - Where is pomegranate abundant? What are the main producing areas of pomegranate trees?
Where is pomegranate abundant? What are the main producing areas of pomegranate trees?
During the growth of pomegranate, the requirement for soil is not very high, and sufficient light is needed. Although pomegranate is a drought-resistant tree species, it still has certain requirements for water content, and the annual precipitation is preferably between 500- 1200mm.
Pomegranate producing area
Pomegranate has been cultivated in China for thousands of years, and its distribution area is quite extensive. Pomegranates in many producing areas are quite famous.
The famous pomegranate producing areas are Lintong in Shaanxi, Huaiyuan in Anhui, Zaozhuang in Shandong, Hotan in Xinjiang, Suixi in Anhui, Qiaojia in Yunnan and many other places are rich in pomegranate, but the varieties in different regions are different.
Where is the best quality garnet produced?
Lintong pomegranate is a specialty of Lintong District, Xi, Shaanxi Province. It is famous for its bright color, large and thin skin, sweet juice, soft and delicious kernel, little residue of seed fertilizer and excellent quality. It ranks first among the five famous pomegranates in China and is listed as a treasure among fruits.
Lintong pomegranate is rich in nutrients, vitamin C, anthocyanins and other trace elements and minerals, and has many functions such as anti-aging, beauty beauty, detoxification, blood lipid lowering, blood sugar lowering and cholesterol lowering.
Where does pomegranate grow?
Pomegranate generally grows on the mountain at an altitude of 300- 1000 meters, and is widely distributed on the barren slopes on both sides of the Sanjiang River Basin in China. And Jiangsu, Henan and other places have the largest planting area. It likes to grow in warm and humid alkaline loose sandy loam and needs enough nutrition to maintain a strong tree.
Pomegranate time to market
Generally speaking, pomegranate ripens in autumn, that is, between September and October every year. The skin is reddish or bright red after maturity. Peel the pomegranate skin, there are many bright red seeds inside. These seeds are sweet, sour and juicy, and very delicious. However, the picked pomegranate is easy to deteriorate if it is not properly preserved.
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