What is the most famous specialty snack in Anshan?

1 Featuring Haicheng School, it originated in the late Qing Dynasty and is delicious in the north. It has the characteristics of exquisite selection of materials, thin skin and big stuffing, tender outside and oily but not greasy.

Anshan maple leaf jerky is a famous snack in Anshan.

Nanguo pear is only available in Anshan.

4 Radish jiaozi is soft and glutinous, with clear, sweet and upright taste, which is the most popular among the elderly and children.

5. Cold shrimp: cooked with rice paste and leaked into a cold water basin with a colander. Because the head is big and the tail is thin, it looks like a shrimp, so it is named.

6. Dried sweet potatoes: Anshan locals call them sweet fruits.

7 sorbet: milled with polished rice.

8 Oil Crispy: It is one of Anshan-style snacks. Steamed with glutinous rice, stuffed with white sugar and sesame seeds, made into prismatic shape, fried into golden brown. Crispy outside and tender inside, sweet and delicious.

Yiling Spring Roll: Made of eggs and flour, mixed with lightly fried leeks, bacon, dried bean curd, mushrooms (or mushrooms), etc.