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Zhuhai delicious specialty inventory
Oysters and stacked oyster sauce
As the west bank of the Pearl River Estuary is at the junction of salt and fresh water, fresh oysters in Zhuhai are rich in protein and minerals, especially stacked oyster sauce, which sells well in Hong Kong, Macau, Southeast Asia and Honolulu.
Zhuhai gaoxie
Zhuhai crab is characterized by thick meat, greasy taste and no fishy smell In particular, Nanshui and Qi 'ao crabs are very famous.
Nanping crackling pomfret
This is a kind of mandarin fish that breeds in a special way. Its meat is crisp and refreshing, and it is famous for being produced in Nanping.
Pueraria Hengshan
Pueraria Hengshan is produced in heng shan cun, Doumen District, Zhuhai City. Cool and sweet. There are many pueraria lobata in Shangheng, and the best one in Shangheng New Port. It is characterized by looseness, no residue and fragrance, and its soup name is like milk.
Baiteng water duck
Produced in Baiteng Lake, water ducks are rich in food. Fresh, nourishing but not dry, it is a kind of wild bird that is very popular with customers.
Cartilaginous herring
Produced in Puzhukeng area of Ganwu Reservoir, it looks like common shad, but its body is smooth and its chest is sunken. After cooking, its bones are transparent and milky white, and it looks like vermicelli. This fish is tender and delicious.
Boxwood litchi
Boxwood litchi is famous far and wide, and the fruit tree farm on the west side of Boxwood and Dongwan Township in Lianxi are its important producing areas. Due to its superior geographical conditions and natural soil conditions, the litchi produced here is big, thick-skinned, emerald green, transparent, crisp, sweet as honey, and full of sweet juice. When foreign tourists come here, they always take some home to eat or give away.
Small fruit citrus
Xiaotuo Mountain, on the east side of the antelope, is rich in content. Everyone in the village entertained the guests with tea and a little orange. Citrus. It is deeply loved by people because of its functions of resolving phlegm, relieving cough, diuresis, stimulating appetite and eliminating malnutrition.
Wanzai salted fish
Wan Chai used to be a fishing village. After urbanization, most of the original fishermen began to pickle and sell salted fish, forming the brand of salted fish in Wan Chai, which is a unique tourism product in Zhuhai.
Jinwan laver
Porphyra is a large red algae, belonging to lower plants and seaweed vegetables. Eat leaflike bodies as vegetables. Traditional ethnic medicine believes that laver is cold, which can resolve phlegm and soften hardness, clear away heat and diuresis, nourish heart and lower blood pressure. Modern research has found that laver is rich in nutrition and choline (a vitamin). Choline is the key component of lecithin, which is the structure of nerve cell membrane and the substance of information transmission, so eating laver often is beneficial to improving memory.
Zhuhai, adjacent to Hong Kong and Macao, is also an immigrant city. Hong Kong seafood Cantonese cuisine, Hong Kong Cantonese morning tea, Macao Portuguese cuisine, etc. As the mainstream feature of high-end catering, it is full of rich Hong Kong and Macao customs. Ten famous dishes in Zhuhai, such as "Romantic Oyster Love", which is mainly produced locally and reflects the local cultural characteristics of Zhuhai, reveal a simple innocence.
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