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Do potato chips make facial masks for beauty? How?
(1) Wash potatoes, peel and cut into pieces, put them in a juicer and juice them;
② Pour potato juice, milk and flour into the mask bowl;
(3) Fully stir with chopsticks, and blend into a thin, moderate and easy-to-apply facial mask cream for later use.
Application method:
① Clean your face with warm water first, and then apply it with a hot towel for about 3 ~ 5 minutes;
② Then take a proper amount of prepared potato whitening mask and carefully apply it to the face and neck;
③ Pay attention to avoid the delicate skin around eyes and lips when applying the mask;
(4) let stand for about 20 minutes. When the mask is 80% dry, wash your face thoroughly with clear water and carry out daily maintenance on your skin.
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