Job Recruitment Website - Immigration policy - Does New Zealand University have a major in western cooking? What are its professional standards and application conditions?
Does New Zealand University have a major in western cooking? What are its professional standards and application conditions?
New Zealand University has a major in western cooking.
Auckland University of Technology, New Zealand is a comprehensive university in New Zealand, offering western food and a wide range of courses. Auckland University of Technology, formerly known as Auckland University of Technology (AIT), was founded in 1895. In 2000, with the approval of the Governor-General of New Zealand, Auckland University of Technology was officially upgraded to a national comprehensive university by the New Zealand government and renamed Auckland University of Technology (AUT), thus becoming one of the eight public universities in New Zealand. Starting from 1960, the New Zealand government approved university upgrading. It is also a vibrant university in New Zealand.
The major of Western Kitchen in Auckland University of Technology is taught in small classes, and the university keeps close contact with experts and institutions in the field of scientific research. University education emphasizes the combination of theory and practice, and the courses offered by the school are formulated in strict accordance with the actual needs of society and market. The course arrangement is very flexible, and the employment rate of graduates is high, ranking first among universities in New Zealand. The courses of western cooking in Auckland University of Technology are as follows: Course: Certificate of Practical Pastry Level 4. Educational system: 1 year; School starts in March. Admission requirements: technical secondary school graduates or high school graduates; Admission requires IELTS 6 points, and the score of each course shall not be less than 5.5 points; In addition, an interview may be required.
Course: pastry diploma level 5
Educational system: 2 years; School starts in March. Admission requirements: technical secondary school graduates or high school graduates; Admission requires IELTS 6 points, and the score of each course shall not be less than 5.5 points; In addition, an interview may be required. Course: Level 5 Diploma in Culture and Arts. Educational system: 2 years; School starts in March and July. Admission requirements: technical secondary school graduates or high school graduates; Admission requires IELTS 6 points, and the score of each course shall not be less than 5.5 points; In addition, an interview may be required.
Employment Advantages of New Zealand Western Food Immigrants
The advantages of western food are cheap tuition and short academic system. After two years of level 5 courses, I have one year to open a work visa. If you find a job as a chef during the period of opening a work visa, and the job responsibilities and salary meet the requirements of the immigration bureau, you can directly apply for immigration with a 50-point job offer. In recent years, in the statistics of skilled immigrants of the Immigration Bureau, the number of chef immigrants is the largest. Because this profession is highly mobile, there are a large number of job vacancies every year, and the employment rate of chefs is also relatively high.
According to the latest immigration grading system (EOI), students can get 30 points for their age (20-29 years old), 55-60 points for their local education 1-2 years, 50 points for their job opportunities and *** 135- 140 points. If students choose to study outside Auckland, they can also get 10 reward points, totaling 145- 150. Applications with scores above 140 will be automatically selected when submitting EOI, and if they meet the requirements of two-year full-time study in New Zealand in principle, IELTS scores are not required when applying for skilled immigrants.
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