The difference between Mongols and Han people: Mongolian reproductive aggression, Han people of Mongolian descent.

The difference between Mongolian and Han nationality is the difference in life, history and region. 1, life is different:

In ancient times, the Han nationality was dominated by farming culture, while the Mongolian nationality was dominated by nomadic culture. In modern times, both ethnic groups got rid of farming and animal husbandry culture to varying degrees. In terms of diet structure, the Han nationality basically takes vegetables, fruits and miscellaneous grains as the staple food, supplemented by meat, fish and eggs, and has the world-famous reputation of "China diet".

The daily diet of Mongolians in outer Mongolia is basically typical European western food, such as bread, fresh milk, steak, vegetable salad, rice balls and noodles, while the diet of Mongolians in Inner Mongolia is basically similar to that of Han friends, but most Mongolians still like meat as the staple food.

2. History is different:

The Han nationality once created the most glorious era and culture in human history, and the Mongols once established the largest and richest empire in human history. It was not until 19 1 1 Soviet Revolution that the last small empire ruled by Mongols overseas was shattered and belonged to the Soviet Union, and this area was ruled by Mongols for nearly 700 years, which is unprecedented in human history.

3. Different regions:

The ethnic groups of the Han nationality are relatively complex, mainly composed of Malays in the south of the Yangtze River, pure Han people in the Central Plains (Henan people), Korean people in Shandong and Northeast China, and Mongolians in the north of the Yellow River, while Mongolians are mainly composed of Mongolians, and there are Turks, Indians, Japanese, Eskimos and Huns in Hungary overseas.

In the expanded data, the major gene of Han nationality is 60% O3 (almost in all provinces of China), while the iconic gene of Mongolian nationality is C3c during the expansion of Mongolian Yuan Dynasty. However, the Han nationality has almost no C3c (less than one thousandth), while the Mongolians have a certain proportion of O3, from nearly 50% in Chifeng to almost no O3 in western Xinjiang, and the proportion of O3 in Mongolians decreases from east to west. This is obviously caused by the mixture of Mongolians and different proportions of Han nationality.

Although the skin of Mongolian and Han nationality is yellow. But the face is a little different. For example, the faces of Temujin and Kublai Khan are wide and round, which is very common among Mongolians. This is not necessarily fat, it is said that the skull is bigger.