Huai' an's best grilled fish

The first paragraph: the taste of Huai' an grilled fish

Huai 'an grilled fish has become a representative of this area's cuisine with its unique taste. It is made of fresh and tender fish, mixed with various sauces, drenched with special seasonings, and then roasted with traditional charcoal fire. This kind of grilled fish is fragrant but not fishy, tender but not greasy, sweet but not greasy, and rich in nutrition, which has been sought after by consumers.

The second paragraph: cooking techniques of Huai 'an grilled fish.

The cooking technology of Huai 'an grilled fish is a precise process. When selecting fresh fish, the grilled fish chef will select full and stingless fresh fish, and then he will be careful and patient when handling it, constantly paying attention to the heat and roasting time to ensure that the fish will not be too resistant to roasting, and also ensure that the roasted fish is very fragrant and delicious.

The third paragraph: the consumption pattern of Huai 'an grilled fish.

Huaian grilled fish not only tastes excellent, but also has a unique consumption pattern. Consumers can watch the whole production process of grilled fish on the spot after ordering and feel the charm of grilled fish. Moreover, in the process of grilled fish, the grilled fish chef will constantly bake vegetables and seafood on charcoal fire, so that consumers can feast their eyes and enjoy all kinds of delicious food, which greatly meets the needs of consumers for food, culture and experience.