Brief introduction of Fuxin Sangou Liquor Co., Ltd.

Sangou Liquor Industry has developed into a group company consisting of Liaoning Sangou Liquor Industry Co., Ltd., Fuxin Sangou Liquor Industry Sales Co., Ltd., Inner Mongolia Sangou Liquor Industry Co., Ltd., Fuxin Mongolian Zhen Liquor Industry Co., Ltd., Fuxin Ruiying Liquor Industry Co., Ltd., Fuxin Sangou Vocational Training School, Sangou Industrial Park and Sangou Brewing Base. There are more than 1000 old pit mud ponds for solid-state fermentation of pure grain, 20 modern filling production lines, with total assets of 600 million yuan and employees of 1 100. Sangou series liquor takes local red sorghum as raw material, adopts traditional Laowu retort technology, continues fermentation in a century-old cellar, and uses traditional aging technology and modern filtration and filling technology to form unique technological characteristics. The main advantage is that the high-temperature accumulation technology of maotai-flavor liquor is skillfully applied to the production of Luzhou-flavor liquor, which innovates the multi-grain ingredients of Luzhou-flavor liquor. Using high-temperature liquor recycling technology and double-wheel bottom technology, the compound flavor components of the produced liquor were increased, thus greatly improving the internal quality of Sangou liquor, which embodied the characteristics of rich liquor aroma, soft and sweet entrance, harmony and fullness, refreshing entrance and long aftertaste.

It is worth mentioning that Sangou Liquor Industry is the "Liaoning Enterprise Engineering Technology Research Center" and the "Northeast Brewing Experimental Base", which is unique in the northeast liquor industry, marking that Sangou Liquor Industry has reached the leading level in the northeast in liquor brewing, new product research and development, technological innovation and comprehensive scientific research, and reached the first-class level in the national liquor industry.