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How about the workmanship of a Shi Ming steamed stuffed bun?
Yipin Shi Ming steamed stuffed bun is tired after work.
Working in Yipin Shi Ming Steamed Bun Shop is very hard. Get up at 4: 30 every day to make buns, buy food and cook porridge. I have to stand for a long time. Busy from morning till noon every day, and closed down in the afternoon. I had more rest time in the afternoon, but I was still very tired.
Yipin Shi Ming Steamed Bun belongs to Anhui Zhengyipin Catering Management Co., Ltd., with delicate dough, mellow and delicious taste, hand-cut diced meat, mushrooms, eggplant and so on. And balanced meat and vegetables.
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