What are the specialties of Jiaozuo, Henan?

Jiaozuo's specialties include Mengzhou fried noodles, Mengzhou sesame seed cake, Huaifu soup donkey meat, Aibo paste noodles, Wuzhiyu oil tea, Dangyangyu twisted tire porcelain, Yanling green onion, Wuzhimi, Jianghuai and Jiaozuo persimmon.

Jiaozuo specialty 1: Huaifunaotang donkey meat

Huaifunao soup donkey meat is a special snack in Jiaozuo, Henan Province. It has a very long history, with a history of more than 300 years, and was very famous in the Ming and Qing Dynasties. The production technology of Huaifunao soup donkey meat is very fine. Deep well water will be added to the "soup stock" in proportion, and then more than 30 kinds of seasonings will be carefully selected for special processing, so that the meat quality of the produced donkey meat is tender and smooth, and the taste is delicate and salty.

Jiaozuo specialty 2: Wuzhi Camellia oleifera

Wushe Camellia oleifera is a traditional famous spot in Jiaozuo, Henan Province, with a long history. It was very famous in the late Qing Dynasty, with a history of more than two thousand years. The production technology of Wushe Camellia oleifera is exquisite, with high-quality flour, walnut kernel and corn starch as the main raw materials, and various spices, peanuts, sesame seeds and other auxiliary materials, and then made by traditional production technology. It tastes very delicious, fragrant and delicious, and is deeply loved by consumers.

Jiaozuo specialty 3: Jiaozuo persimmon

Persimmon is a traditional characteristic product of Jiaozuo, Henan Province, and a well-known product of Jiaozuo. Every autumn, Jiaozuo people will pick ripe persimmons from persimmon trees, then peel them, dry them in the sun, seal them and make them into frosted persimmons, which are sweet, greasy and nutritious.