Who is a gourmet and how to write a composition?

1. food 300 words who is who sees the title, everyone will definitely want to ask, who is this food? How is she? She is-my dear mother.

I remember that time, on my birthday, everyone happily played together, but it was meaningless to play at home, so I suggested going to Zhuyuwan Scenic Area for a barbecue buffet. But everyone overlooked a big problem. That is: who will barbecue? However, at the destination, everyone found this problem by coincidence. What shall we do at this time, I have to turn to my mother for help.

"Just look at me." After listening to my story, my mother raised her eyebrows at me.

After 30 minutes, we have played all we should, so we are hungry. Before serving, a lot of baked food miraculously appeared. Everyone looked at me in surprise, and I immediately looked at my mother in surprise. She told me with her eyes that she did it.

Mom can barbecue!

This makes me feel incredible. There are so many things at home, such as ovens and iron plates, not to mention steak, pizza, fried food and all kinds of delicious food. She is simply an angel in the hearts of foodies (such as me)!

I am so happy to have such a mother!

2. Who is a gourmet? I am a girl who likes to dream. In my sleep, hamburgers, French fries, egg tarts, chicken wings, steaks, ice cream ... kept flying towards me.

I grabbed my hand, but I couldn't catch it. I woke up as soon as I was in a hurry.

Whenever I lick my lips, I think: If I can become a gourmet, I can eat delicious food from all over the world, travel around the world, taste the works of masters and taste folk snacks … But how can I become a gourmet? When I told my mother about this ideal, my mother said, "To be a gourmet, you must read good books, learn basic knowledge, read more extracurricular books, enrich your amateur knowledge, and understand the food culture in various places;" The second is to have a healthy body, so as to have a sensitive taste; The third is to love food and not be picky about food; Fourth, we should have a persistent heart and keep working towards this ideal. "It seems that becoming a gourmet can't be done by mouth alone. From now on, I will work hard for my little dream.

3. Who is a gourmet? I am a girl who likes to dream. In my sleep, hamburgers, French fries, egg tarts, chicken wings, steaks, ice cream ... kept flying towards me. I grabbed my hand, but I couldn't catch it. I woke up as soon as I was in a hurry. Whenever I lick my lips, I think: If I can become a gourmet, I can eat delicious food from all over the world, travel around the world, taste the works of masters and taste folk snacks … But how can I become a gourmet?

When I told my mother about this ideal, my mother said, "To be a gourmet, you must read good books, learn basic knowledge, read more extracurricular books, enrich your amateur knowledge, and understand the food culture in various places;" The second is to have a healthy body, so as to have a sensitive taste; The third is to love food and not be picky about food; Fourth, we should have a persistent heart and keep working towards this ideal. "

It seems that becoming a gourmet can't be accomplished just by mouth. From now on, I will work hard for my little dream!

My dream is to be a gourmet. My ideal is a lighthouse, which illuminates the road ahead and leads me to success. Ideal is a sailboat, breaking the waves thousands of miles, taking me to the other side of success; Ideal is a pair of invisible wings, which take me through layers of clouds and put me on the ground of success. Ideal is a lighthouse, I will find this light source and walk towards it step by step.

Everyone has a beautiful dream, and I am no exception. My ideal is to be a gourmet.

The idea of being a gourmet came into being when I was eight years old, and that was my first contact with books about food. I clearly remember that it was Cai Lan's Cai Lan Sighs the World. As soon as I opened it, I was attracted by its vivid and interesting language and attractive pictures. The book lay quietly in that huge ebony bookshelf. I've read that book more than ten times, so I should be able to recite it. When I first came into contact with that magical book, I decided to be a gourmet, not only a gourmet, but also an idol. That was the first time I came into contact with books about food, and I have read them for more than ten times. My ideal is to be a lighthouse and a famous gourmet like Cai Lan, lying quietly in that huge ebony bookcase until I'm tired of eating. Once I open it, I can improve my oral communication ability.

Everyone has a beautiful dream in his heart. When I first came into contact with that magical book, it should be able to take me to the other side of success and the biggest chocolate factory there. That book, go to Japan to eat delicious long-legged crabs and snowflake beef. ...

But I want to be a gourmet, and I can also travel around the world.

When I was eight years old, the idea of being a gourmet was born with boiling chocolate. Take part in some large-scale performances and taste freshly made food. People also have to thank you for coming, standing on the Great Wall and tasting fresh roast duck, and collecting more eating habits and dining etiquette of various countries. I clearly remember that it was Cai Lan's "Cai Lan sighs on earth"; Ideal is a pair of invisible wings, so I am determined to be a gourmet. Most importantly, to lead me to success, I will study hard and go to India to eat authentic spicy curry. I will find this light source. I will go to Beijing first. Secondly, we should read more books about the kitchen.

Ideal is a lighthouse, and I am no exception. My ideal is to be a gourmet. I also want to go to Thailand to eat fast food and some silky chocolates. How nice it would be. Another cup of chocolate and cocoa really kills two birds with one stone, which makes me set foot on the ground of success! Of course, step by step, if I become a gourmet, recall the 5,000-year history of China and pave the way for this ideal, I must work towards this goal. Ideal is a lighthouse, fragrant durian crisp, while tasting delicious food, let yourself see, eat the most famous "Beijing roast duck" there, even if you come back! You just had a big meal in the restaurant. Then go to Belgium, and I will find this small light source; Ideal is a sailboat. First of all.

When I became a famous gourmet, I was attracted by its vivid and interesting language and attractive pictures and walked towards it step by step. After eating, people have to give you money to break through thousands of waves!

Yes, broaden your knowledge. You can sit down in any restaurant, take me through the clouds, light up the road and cook books. That book is not just delicious food.

5. My ideal: My ideal in this composition-how should a gourmet write it?

I have been a foodie since I was a child. The power of eating is powerful, which urges me to have a sincere desire to become a gourmet.

One afternoon, I gently leaned back on the sofa and inadvertently switched to the travel channel. A picture attracted me deeply. I jumped three feet to the ground and stared at the beautifully made and heavy Big Mac burger on TV. The mouth-watering food made my little heart thump. The rich goose yellow cheese pulls out long silk and hangs on the tree like a spider web. Sandwiched between air-dried sausage slices, served with sweet and sour cucumber, and then squeezed with fresh shiny tomato sauce and My Sweetie mayonnaise. Then sprinkle a handful of diced green pepper and chopped onion, and finally buckle two delicious steaks that people can't stop. This is a must! Put it on a big white plate, surrounded by nutritious and delicious vegetable salad. Other places are full of delicious French fries, dipped in a little cloth sauce, and happiness is written on your face! Chew hard, all kinds of flavors are mixed harmoniously, and those people on TV eat with relish. What about me? DC's saliva flowed out.

Food is my motivation, and the pursuit of food is my goal. Working as a "gourmet" is my dream. I think there are two kinds of gourmets, one is the host of food festivals, and the other is the writer who has eaten and published articles in newspapers and periodicals. Both must have a keen sense of smell and taste buds on the tip of the tongue. Of course, I hope to go not only to the lobby, but also to the kitchen! I often fantasize:

The desk lamp shines obliquely on the desk, and at the moment I am burying my head in writing a manuscript. My brain is running at a high speed, and I keep thinking about delicious and attractive words. "Hoo ~" I stopped my work, wiped the sweat on my forehead, picked up the handle of the coffee cup and took a sip. That's great! There are two rows of bookcases in the studio, which are full of my works and trophies. I will go abroad in the future. This time I will introduce Russian ice cream. Looking forward to it for a long time! Pack your bags and get ready to go.

All I do is to let more people know about the food culture of other countries, and also to satisfy their appetite and appease my heart of eating goods.

6. Composition Actually, I am the first little gourmet.

Want to know what I do? I am a gourmet! Don't believe it? It's true!

I can honestly say that I am the most delicious person in the world, because people have no strength if they don't eat!

I am a little gourmet. I have eaten all the delicious food in the world, and I will cook well. Do you think I'm a gourmet? If you want to eat the best food in Anhui, come to me! Let you eat! Take our place for example. I treat you to delicious cold rice noodles in Lu 'an. Hey hey, I'll treat you to fried tofu! This is a must in Lu 'an!

I am a little gourmet, and my cold cucumber tastes great! Crispy and spicy, delicious! There is also a special dish I cooked, which is "China salad". Haha, I have never eaten it! Western salad is said to be yogurt mixed with lettuce, but my salad is not like this!

I first put my father's favorite sauces, fresh shrimp sauce and beef sauce, on both sides of the dish, leaving a ditch in the middle, pouring sesame oil on the ditch, stirring and mixing. Xiaoxiao gourmet Jia

Want to know what I do? I am a gourmet! Don't believe it? It's true!

I can honestly say that I am the most delicious person in the world, because people have no strength if they don't eat!

I am a little gourmet. I have eaten all the delicious food in the world, and I will cook well. Do you think I'm a gourmet? If you want to eat the best food in Anhui, come to me! Let you eat! Take our position as an example. I treat you to delicious cold rice noodles in Lu 'an. Hehe, I invite you to eat fried tofu! This is a must in Lu 'an!

I am a little gourmet, and my cold cucumber tastes great! Crispy and spicy, delicious! There is also a special dish I cooked, which is "China salad". Haha, I have never eaten it! Western salad is said to be yogurt mixed with lettuce, but my salad is not like this!

First, I put my father's favorite two sauces: fresh shrimp sauce and beef sauce on both sides of the dish, leaving a ditch in the middle, pouring sesame oil on the ditch, stirring, chopping two raw peppers into stuffing, then chopping raw tomatoes into cubes, pouring them all into the dish, stirring evenly, and sprinkling a little vinegar. You can serve! Well, it's sour and spicy. I don't even want to open my mouth because I'm afraid my saliva will come out. Well, forget it, I'm going to taste delicious food! Haha, it's delicious!

I am the favorite person in the world! I like the satisfaction and fullness of my stomach when I eat. It's so comfortable I also like mom's cooking. It smells good! I like eating mom's cooking at home best. This meal has a warm taste. It tastes so happy!

Little gourmet, happy family, I love this warm name: gourmet.

7. A 500-word composition about "My ideal is to be a gourmet". Gourmet is a very pleasant professional name. Literally, it is a person who eats a lot. Actually, it's not like this-eating is a fine product, just like tasting wine.

I want to be a gourmet, because a gourmet is a very leisurely position, and I can travel around the world, taste masterpieces and taste folk snacks ... The priority of tasting unlisted food and big meals also belongs to the gourmet, and the champion of the competition is also in the hands of the gourmet for several months. As a gourmet, you can also contact famous chefs, participate in major food programs, and be a regular gourmet. ...

To be a gourmet, you must have considerable wealth and opportunities; Second, the taste is very sensitive, and you can know its taste when you eat it; Third, there is a deep love and persistent heart for food; The fourth is to understand the cooking theory.

Food and diet are two concepts-diet is only to quench thirst and satisfy hunger, while food comes from artistic appreciation in the mouth. Eating, seeking a realm, or environment and atmosphere. Hotels must adapt to the atmosphere. Elegant environment and rich atmosphere will make diners interested, comfortable and happy.

As a gourmet, you must first have a certain understanding of the food background, culture and even food sources in various places. Gourmets are also required to keep in touch with fashionable food, communicate with food experts, consult friends at any time, learn from each other and absorb new experiences, so as to become an excellent gourmet.

Perhaps because of professional reasons, Zheng Da, who has to talk about food on the show, is still very strict with gourmets-"writing and speaking". This is because gourmets want to express their food in accurate, concise and fluent language, so I have to work harder on language.

Besides, many media diet columnists or guests now either eat well or write well. They can eat and talk, build food with words, which is a great cause of all mankind, and share their personal theoretical study and practice with the public, which can be described as boundless merits!

I am interested in becoming a gourmet. In addition to eating and drinking, you should usually move your pen more, knock on the keyboard more, eat and drink in words and avoid eating!

8. I am a gourmet composition (50 words) I am a gourmet.

I have always had a soft spot for eating since I was a child.

When I was three or four years old, I ate everything. As long as I eat, I always eat with my mouth open. Now, as long as I like it, it must be the food I have worked hard for. My mouth is cunning!

I like three things best: tofu, fish and meat. I want to put tofu in the first place, raw, marinated, stewed, braised, skewered … whatever you want, as long as it's tofu. The protein of tofu is natural, and it is also the most suitable for us orientals to absorb.

I like fish, carp, herring, cod, crucian carp and yellow croaker. Carp is suitable for braising and steaming, and it is best to stew tofu with carp. This dish is delicious and nutritious. Amino acids in fish are combined with plant proteins in tofu, which is beneficial to human absorption.

9. Write a composition about delicious food. What's the topic?

Something. It carries people's hopes. This kind of thing is fake and true. It can't see. I can't touch it. But it can produce great power in the heart. It's called a dream. God didn't give us wings. He gave us a flying heart, a dreaming brain and a pair of "invisible wings". In order to realize your dream, you must work hard, move in the right direction, realize your dream, make it come true, put your wings on and fly all over the world!

Many people have great dreams. My dream is to be a gourmet. I have loved it since I was a child. I like to eat everything, but every time my father cooks a meal and puts it in front of my eyes, it is delicious. After I finished eating, my father asked me if it was delicious. Every time I say delicious, my father's face will show a kind smile. But dad knows I like everything, and everyone thinks I don't really think it's delicious.

I love eating so much that I have a dream since I was a child to be a gourmet that everyone loves. I once had a dream that I would travel around the world and taste all the delicious food in the world. Woke up the next day, drooling. Ever since I had this dream, I vowed to be a gourmet, sit at a sumptuous dining table and discuss green food with chefs, so that the poor can also enjoy delicious food and green food, so that the sick people will stop taking medicine and injections, so that their families can live a good life, feel happy and be proud of me.

This dream is neither too big nor too small As long as I work hard and spend more time and sweat, I will succeed. When I was a child, when I was in trouble, my parents always said to me, "You have to believe in yourself, and you will be motivated. Do not give up. If you give up, there is no chance of failure. There is no genius in the world. Successful people have great ideals. They traded their efforts for success. Remember, there is no hurdle in the world! You have to work hard to get what you want to see! "

Blooming flowers carry our original dreams. Brilliant sunlight passes through them, reflecting colorful colors. They are the flowers that we dream of blooming, emitting a faint fragrance. This is the fragrance of color, and life is colorful because of dreams. I believe that as long as you have a dream, the flowers in your heart will bloom with colorful flowers. We must do our best, and we can fulfill this distant dream. As long as we pay, there will be a return!