Enterprise Team of Daqing Luojin Meat Products Co., Ltd.

Daqing Luojin Company has conducted strict pre-job training for production personnel to ensure product quality. Only after passing the training can you show certificates. For employees after taking up their posts, the methods of weekly standard implementation and monthly inspection are still adopted to continuously strengthen quality awareness. All operators must be strictly disinfected before entering the production workshop, and put on special work clothes according to the requirements of health regulations. The company also stipulates disinfection every two hours. They regularly detect and control the number of flora in the workshop to meet the national standards and aseptic packaging requirements. In order to ensure the product quality, they also established a complete inspection system. The operator of each process is required to regard the next process as his own customer, and any operator is the quality inspector of the previous process. If quality problems are found, the company will give rewards. The implementation of this regulation has greatly mobilized the enthusiasm, initiative and creativity of employees.