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Does Yongchuan Tianfu roast brine salesperson need to calculate the ingredients?
Yes The proportion of ingredients can determine the tenderness of braised pork. Ingredients: star anise, cinnamon, kaempferia kaempferia, clove, tsaoko, fennel, white button, Amomum villosum, geranium, angelica dahurica, licorice and dried tangerine peel. Accessories: Fragrant fruit, long pepper, myrtle, Alpinia oxyphylla, hawthorn, Amomum tsaoko, Acanthopanax senticosus, Amomum villosum, Radix Aucklandiae, Alpinia officinarum, Gan Song, Chinese herbal medicine, Lithospermum, Citronella, Senecio scandens, Perilla frutescens, orange, cassia twig, fennel, Siraitia grosvenorii, Chuanxiong, Angelica and Astragalus.
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