Which mutton noodle in Huai 'an is delicious?

Which mutton noodle in Huai 'an is delicious? Perhaps this is one of the most concerned issues for locals and tourists. In this gourmet city, there are not only countless mutton noodle restaurants with different tastes, but also each one claims to be the best. However, what are the elements of a really good noodle restaurant?

First of all, a good mutton noodle restaurant must choose the best ingredients. For example, mutton, we must choose the tender and elastic flesh-colored pink leg meat in lean meat. There are noodles, noodles should not only be freshly baked, but also strong and tough, smooth and soft to bite, and will not paste together at all. Such a good noodle restaurant must work hard on the choice of raw materials.

Secondly, a good mutton noodle restaurant must master the heat. The so-called heat refers not only to the cooking of noodles, but also to the stew of mutton and the cooking of seasonings. After all, the unique aroma and taste are the soul of mutton noodles. How to master cooking properly is the most important factor to make a good bowl of noodles.

Finally, a good mutton noodle restaurant must pay attention to service. Whether it is kind service attitude or meticulous service details, it will affect whether a customer will become a repeat customer. Therefore, while ensuring the quality and taste of food, every customer who comes to the store needs careful care and service, so that they can enjoy the food and feel the beautiful human touch.

Generally speaking, although there are too many good noodle restaurants in Huai 'an, the quality and service of some restaurants are really good, such as "Fat Mutton in Paomo" and "Li Ji jiaozi". Shops with deep entrances and fine mutton noodles will definitely make your taste buds feel different flavors.