Address of pastry training class in Fangshan District, Beijing

The address of the pastry training class in Fangshan District, Beijing is No. 44, Gongchen South Street, Liangxiang Town, Fangshan District, Beijing. The master of the pastry training class in Fangshan District, Beijing, learns fried dough sticks, meat buns, pan-fried buns, Cantonese-style moon cakes, egg yolk cakes, hand cakes, meat buns, egg-filled cakes, Laotan pickled fish, leek boxes, fried glutinous rice cakes, and new styles. Spoon rice crackers, shredded pork with Beijing sauce, local specialties, etc. The characteristic of the course is that more than 95% of the courses are practical operations. Through hands-on production practice, you can learn the corresponding production methods and knowledge points.