Is the contracted kitchen self-employed?

The contracted kitchen belongs to individual industrial and commercial households, and you need to apply for a business license. Formal catering services require store hygiene certificates, and business licenses that meet the requirements of national laws and regulations should be provided, including but not limited to business licenses, catering service licenses or food circulation licenses. According to the relevant laws and regulations, citizens who have the ability to operate are individual industrial and commercial households registered by the administrative department for industry and commerce and engaged in industrial and commercial operations. Kitchen contract is a kind of salary contract, that is, catering enterprises contract kitchens to chefs, and contractors recruit kitchen staff, arrange kitchen work and take charge of kitchen management. According to the work content, work demand and other work items agreed by both parties, the total salary and remuneration method of the kitchen shall be determined, which shall be uniformly distributed and dominated by the contractor.

When business is slowly declining, you can contract out the kitchen and put more energy into managing the enterprise. If you want to invest in catering but don't know catering, you don't have to be confused because you don't know technology. If the guests are not satisfied with your dishes, they can choose a new kitchen team to solve the problem of single or monotonous dishes.