In ancient times, how to be an emperor's chef?

When it comes to the chef, the word that everyone can think of is tall and majestic. But the emperor's chef is not for ordinary people, because it is the food of a head of state after all, so you have to be careful. The emperor's chef also needs to be selected at different levels, or it may be recommended by the previous chef.

First of all, the ancestors of the royal chef must be 18 generations of pure. Otherwise, if the chef was influenced by his ancestors and had the idea of murdering the emperor, it would endanger the country and the social stability and order of that country at that time. Then, the food cooked by the chef needs to meet the emperor's appetite. If the emperor doesn't like his food, he will be brushed off. Moreover, the chef can't just make a cuisine, but must be able to make cuisines in various regions, so that the emperor can eat delicious food in various regions without going out, making the emperor happy, and the chef will be rewarded. The most important thing is that the chef must be proficient in nutrition collocation, so that the reasonable arrangement of the emperor's diet is more conducive to the emperor's health.

Of course, it is not easy to become a chef, not only through professional training, but also with the spirit of hard work. Moreover, the chef must have his own ideas to attract the emperor's taste. Being a chef doesn't mean you can relax. If the emperor is tired of this heavy taste, that's not good. Therefore, the chef should constantly study new products, new tricks and new tastes, and also learn from the practices of foreign dishes and introduce them. Moreover, the level of the chef also represents the diet level of that country, so we should be more strict with ourselves and constantly improve our level.