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What does cp Food Processing Factory have?
1. storage area: a place where raw materials, semi-finished products and finished products are stored, and environmental factors such as temperature and humidity need to be controlled.
2. Production line area: used for production and processing procedures, including cleaning, cutting, mixing, baking and packaging.
3. Testing area: the place where the quality and safety of products are tested, which requires chemical, microbial and other aspects of testing and analysis.
4. Packaging area: the place where finished products are packaged, marked and boxed, and various specifications of packaging need to be prepared and operated.
5.R&D area: the place where new products are developed and technology is improved, which may involve laboratories, test stands and equipment.
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