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What are the famous specialties in Mengzhou, Jiaozuo, Henan?

Next, the famous specialty of Mengzhou in Jiaozuo, Henan Province is introduced. Many people may not know the specialties here, but it doesn't matter. Let's go and have a look with me now, and by the way, let's see what special products in Mengzhou are suitable for taking home to relatives and friends.

1. Mengzhou famous specialty in Jiaozuo, Henan Province: Mengzhou fried noodles.

Stir-fried noodles are a very common snack, which is found in many places, but the eating habits and cooking methods are different, so the taste is different. What I want to introduce here is Mengzhou fried noodles, which is also one of the well-known local characteristics. Delicious, dry, rich in ingredients, beautiful in color, oily but not greasy.

2. The famous specialty of Mengzhou in Jiaozuo, Henan Province: braised pork.

Braised pork is a method of cooking meat. Beef, pork and mutton can be braised in brown sauce. Here is the braised pork in Mengzhou, which is very famous in the local area. It is marinated with marinated soup that has been stored for many years. If someone wants to eat their own braised pork, they can take their own meat to the store, and the owner will enthusiastically help to pickle it. The taste is fresh and fragrant, and the braised pork is more suitable for soft glutinous and crisp, which is a very good cold dish with wine!

3. Well-known specialty of Mengzhou, Jiaozuo, Henan: Nanzhuang mixed with mung bean jelly.

Bean jelly is a very common snack, which can be divided into many kinds according to different raw materials, such as pea powder and mung bean powder. Then what I want to introduce here is this mung bean jelly from Mengzhou. It has a long history and rich experience. Its finished product is bright green, delicious and refreshing, and has the effects of clearing away heat and toxic materials and removing summer heat. It's perfect to eat in hot summer. It's nutritious and healthy.

4. Mengzhou well-known specialty in Jiaozuo, Henan Province: Mengzhou sesame seed cake.

Most people have eaten sesame cakes, and many places also have their own unique methods of making sesame cakes, with a wide variety and different tastes. What I want to introduce here is this Mengzhou sesame seed cake, which is also a salty sesame seed cake with a small amount of seasoning. It is baked with high-quality flour. Its finished product is golden in color, soft and delicious, with a thin layer of sesame seeds outside, rich in flavor and rich in nutrition.