Where to learn the fritters technology?

To learn fried dough sticks, you can go to a training school, a hotel apprentice and a breakfast shop.

I. Training schools

It is a common way to train schools to learn fried dough sticks. Now there are cooking training institutions and schools all over the country. As long as the money is paid, there will be teachers to provide skills counseling, and the learning time will be determined according to the learning content. You can also go to some franchise stores to study and try to find more formal brands in direct stores.

Second, the hotel apprentice

The hotel will recruit some apprentices to work outside and learn related dishes from the master after work. The disadvantage is that working in a hotel is very tiring. However, the skills of hotel chefs are usually better. When he was an apprentice, his fried dough sticks skills will not only improve rapidly, but also learn other dishes.

Third, breakfast shop

Breakfast shop learning is a common way, simple and fast, with relatively low input cost, suitable for most people.

The history and benefits of fried dough sticks

First, the history of fried dough sticks

The history of fried dough sticks can be traced back to the Tang Dynasty (6 18-907). According to records, the court chef at that time invented the technology of making fried food and brought it to the people. The original fried dough sticks may be a kind of bread soaked in oil, and the shape is different from the current fried dough sticks. During the Ming and Qing Dynasties, fried dough sticks gradually became a traditional food in all parts of China, especially in southern China.

Second, the benefits of fried dough sticks

1, providing energy: Fried dough sticks are rich in carbohydrates and fats, which are high-calorie foods. Proper intake of fried dough sticks can provide energy for the body and meet the needs of daily activities.

2. Rich nutrition: Fried dough sticks contain a certain amount of protein, B vitamins, minerals and other nutrients. These nutrients are very important for maintaining the normal operation and healthy development of the body.

3, increase satiety: Fried dough sticks are a kind of food rich in starch, which can provide a strong satiety. Eating some fried dough sticks properly can delay the gastric emptying time, make you feel full and reduce the possibility of overeating.

4. Delicious: As one of the representatives of traditional breakfast in China, fried dough sticks have an irresistible unique taste and aroma. Moderate enjoyment of fried dough sticks can bring a pleasant taste experience.