Where does Jianguo village community belong?

Before the liberation of the village, it used to be a flat land. Some people from all directions spontaneously built some houses one after another, forming Jianguo North Village, Jianguo West Village, Jianguo East Village, Jianguo New Village, People's First Hospital, People's Second Hospital and Lin Zihao. In August 2004, it was merged into Jianguo village community.

Administrative population

Located in the east of Ninghua Road, south of Jiading Road, west of Renmin Second Road and north of Ping 'an Road, with an area of 0.5 square kilometers, there are 45 buildings, 2,756 households with a population of 7,005, and there are 23 residential groups/kloc-0.

Economic situation There are two bicycle sheds in the residential area, and several houses in the office of the old neighborhood Committee are rented out, with an annual income of nearly 1 10,000 yuan.

Since Social Undertaking 1988, the government has carried out demolition and renovation in a planned way, building 45 residential buildings and 2 property communities, and all the public facilities of the residents in the communities have been renovated, and one household and one meter have been installed. From the humble 16 square meter office to the first-class office and entertainment facilities, the roads in the community are basically hardened, and more than 98% of the residents' families have installed digital cable TV, and the telephone ownership rate reaches 98%. Since 20065 and 438+0, Jianguo Village community has been awarded "Advanced Grass-roots Party Branch", "Community Service Demonstration Community" and "Civilization Demonstration Site for Spiritual Civilization Construction" successively.

Tel: 86-0532-8375746

There are tourist attractions such as Qingdao Wine Museum (Yan 'an 1st Road), Tsingtao Beer Museum, the former site of Qingdao German-style official residence, Qingdao Party History Memorial Hall, Qingdao Cultural Park, etc. There are special foods such as braised prawns in oil, fried oyster sauce, stewed duck with kelp, steamed stuffed buns with Chinese cabbage and sea tofu.