Characteristics of Qianxi Chestnut

The characteristics of chestnut in Qianxi are beautiful appearance and small base. The shape of fruit is regular and even.

The shape of chestnut in Qianxi is regular and uniform, with an average of 40 pieces per kilogram 120- 140, and 80 pieces per kilogram for large ones. The color is reddish brown, bright and shiny, with shallow wax layer and thin skin. Compared with chestnuts in other regions, it is hard and solid, so it has the reputation of "Pearl" and "Purple Jade" in the East. Gong Chao, a poet in the Song Dynasty, wrote a poem "The wind blows down the chestnut family and opens purple jade". Nuts are beige, easy to peel and not stick to the endothelium.

Qianxi chestnut, also known as JD.COM chestnut, has a beautiful appearance, reddish brown, light waxy layer, bright and shiny; Nuts are beige, the endothelium is easy to peel, the meat is tender, waxy and sticky, sweet and delicious, and rich in nutrition.

Chestnut is widely used in food processing, cooking banquets and non-staple food. Chestnuts are suitable for raw and fried. Sugar-fried chestnuts and roast chicken are delicious. They can be ground into powder or made into various dishes, cakes, cans and so on.

Chestnut is a treasure, which can be processed into dried chestnut, chestnut powder, chestnut sauce, chestnut pulp, cakes, canned food and so on. Chestnut soup is a kind of nutritious candy suitable for all ages.

Chestnut tree is hard, straight, corrosion-resistant and moisture-resistant, and it is a good material for manufacturing military industry, vehicles, boats and furniture. Branches and leaves, bark and thorns are rich in tannin, and baking gum can be extracted; Flowers are a good source of honey. All parts of chestnut can be used as medicine, and chestnut can strengthen spleen and replenish qi, eliminate damp heat and so on.