Is Wang Lu flour better or Wudeli flour better?

Wudeli flour. According to the inquiry, Bu You. Com knows:

1, Wudeli flour is a permanent brand, with reliable quality and good taste, while the taste of Wang Lu flour will be lower.

2. Wudeli Flour was selected as the third in the top ten brands list, and Wang Lu Flour was selected as the eighth in the top ten brands list.