When will Changzhou nutritionist take the exam? Which training course can you recommend?

Changzhou public dietitian exam in May, the specific date has not come out yet. Application conditions: 1, intermediate (with one of the following conditions) (1), graduated from high school, has been engaged in the professional work for more than one year continuously, has reached the required standard hours after formal training by a nutritionist at level 4, and has obtained a certificate of completion. (2) Those who graduated from a technical secondary school majoring in medicine, food or related fields, reached the required standard hours after formal training by a nutritionist at level 4, and obtained a certificate of completion. 2. Senior (with one of the following conditions) (1) has been engaged in this occupation for more than 3 years after obtaining the professional certificate of the public dietitian of level 4. (2) After obtaining the professional qualification certificate of level 4 public dietitian, he has been engaged in this profession (related occupation) for more than 2 years continuously, and has reached the standard hours after formal training of level 3 public dietitian, and obtained the certificate of completion. (3) Have a college degree or above in medicine, food or related majors, have reached the required standard hours after training by a three-level nutritionist, and have obtained a certificate of completion. 3. Technician (meeting one of the following conditions) (1) has been engaged in this occupation for more than 3 years after obtaining the professional qualification certificate of the third-class public dietitian. (2) After obtaining the professional qualification certificate of the third-level public dietitian, he has been engaged in this profession for more than 2 years continuously, and has been trained by the standard class hours of the second-level public dietitian and obtained the certificate of completion. (3) Have a master's degree or above in medicine, food or related major, and have been engaged in this occupation for more than 2 years. (4) having intermediate or above professional and technical positions in medicine, food or related majors. (five) after obtaining the professional and technical positions of medical, food or related professional assistants, they have been engaged in this occupation for more than 3 years. Note: Related majors include medicine, pharmacy, hygiene, nursing, nutrition, food science, etc. Related occupations include doctors, nurses, pharmacists, pre-school health care teachers in primary and secondary schools, kindergarten nurses, technical and management personnel in food processing enterprises, community health care personnel, health care personnel in nursing homes/nursing homes, cooking and catering personnel in hotels and restaurants, health care marketers, fitness coaches, etc. Wujin registration address: B3-59, 3rd floor, Zone B, Wujin Shopping Center (opposite to Tesco in Hutang, next to Yaohan) Contact: Teacher Liu Contact: 89192563/13775125272 QQNo.:14737/kloc-.