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What's the difference between elite chef and golden collar chef?
The Golden Collar Chef is a talented person who has the ability to open a shop independently with the goal of cultivating chefs, executive chefs and compound kitchen management talents. Upon passing the examination after graduation, students are recommended to work in high-grade star-rated hotels and hotels and be competent for relevant positions.
Chef elite aims at cultivating chefs, chefs, chefs and senior cooking talents, and pays attention to cultivating students' practical operation ability; After graduation, students are recommended to work in star-rated hotels and guesthouses if they pass the examination.
Come to Anhui New Oriental to learn the professional skills of chefs, secure employment and worry-free.
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