How are the production employees of Nestle Company in Nancheng, Dongguan, treated? Are there any requirements to get in? I'm looking for a job! Thanks

Are you applying for a regular job or a manpower dispatch from the Eastern District? If you have a formal job, you can still work there. If you are an expatriate, I suggest you don’t go in. Low wages are one aspect. Another aspect is that generally Nescafe will fire you after working for one month. Two months at most. Dismissal without reason. Don't even think about working overtime. If there is no overtime, he would rather hire more workers than give them overtime. Five days and eight hours, three shifts. Otherwise, the Eastern District’s manpower would basically be recruiting workers for Nestlé every month. If you don’t believe it, you’ll find out when you go in. When I joined, I was told that I had a good chance of becoming a full-time employee. Don't listen to his lies. There are only a few places each year, so you can’t get your turn.

The overalls for expatriates are light yellow, and those for regular workers are white. As soon as you enter, you will know that there are only dispatched workers in the workshop, and there are very few formal workers.

I worked for Nestlé a few years ago and was an expatriate worker in the East District. At that time, we had more than 100 employees, and more than 60 of them resigned in the first month, and the rest also resigned in the second month. If you still want to enter, you can sign up from the East District and you can still enter.

It’s okay if it’s formal. A few years ago, several of my friends applied for formal jobs and worked there for more than a year. Salaries should have increased in recent years. If you are a regular employee, it mainly depends on your length of service.

This was Nestle and East End just a few years ago. I don't know if the situation has improved now. For reference only.

Hope to adopt!