Which is better, Leling Golden Jujube or Cangzhou Golden Jujube?

Leling golden jujube is of good quality, generally oval and goose-shaped. The core is small and thin, the flesh is full, the meat is tender, the fresh jujube is bright red, and the meat is crisp, sweet and slightly sour; Dried jujube has deep red skin, thin and tough meat and shallow and fine wrinkles.

Leling golden jujube has excellent quality. When you open the semi-dried jujube, you can clearly see that the golden thread composed of pectin and sugar is attached between the corners of the pulp jujube garden, stretching for 1-2 inches and shining in the sun. Therefore, the golden silk jujube is named. Jujube is generally oval and goose-shaped, with an average weight of 5-7 grams. The core is small and thin, the flesh is full, the meat is tender, the fresh jujube is bright red, the meat is crisp, and the sweetness is slightly sour; Dry jujube has deep red peel, thin and tough pulp and shallow and fine wrinkles, which is beneficial to storage and transportation.

Jujube ripens after September, and it is easy to crack, fall off and rot in rainy weather. In the rainy season of autumn and half months in 2007, 60% of jujube in jujube area fell fruit and rotted, resulting in huge losses.

Cangzhou Jinsixiaozao has bright red color, thin skin and thick flesh, small core, sweet taste and high nutritional value. The sugar content of Cangzhou Jinsixiaozao is as high as 65%. Every100g of fresh jujube contains C300-600 mg of vitamin, and is also rich in protein, fat, crude fiber, phosphorus, calcium, iron, potassium, sodium,

Magnesium, chlorine, iodine, nicotinic acid and vitamins a and B 1. It is regarded as a good nourishing product, which has the functions of nourishing the heart, moistening the lungs, harmonizing the spleen and strengthening the stomach, benefiting qi and promoting fluid production, enriching blood and beautifying the face. Compendium of Materia Medica says: "Jujube tastes sweet."

Warm, ... Gan can make up the middle, and warm can benefit qi. " The Classic says: "Jujube can calm the middle energizer, tonify the spleen, help the twelve meridians, pacify the stomach, clear the nine orifices, benefit less qi, reduce body fluid and balance all kinds of medicines". Clinically, it is suitable for treating spleen and stomach weakness and qi deficiency.

Anemia, chlorosis, lung deficiency, cough, insomnia, fatigue, hypertension, hepatitis and other symptoms.

Cangzhou is similar to Cuierzhuang in Cangzhou as the famous main producing area. Emperor Qianlong of the Qing Dynasty designated Cangzhou Jujube Garden as the Royal Jujube Garden. Since then, the 100-acre jujube garden in Ji Xiaolan's hometown has become the royal jujube garden in the Qing Dynasty.

The products developed to the present mainly include

Yuzaoyuan tribute jujube, Yuzaoyuan tribute jujube tea, Yuzaoyuan organic tea. Jujube contains a lot of vitamins, trace elements and a variety of essential amino acids, which has high nutritional and medicinal value. Whether it's fruit or crops.

As a health care product, it is the king of dates and the crown of fruits, and enjoys a high reputation in domestic and foreign markets, with a very broad market prospect.

Enjoy a high reputation in the world. Jujube is the first of the five fruits, and it is popular alongside chestnut, peach, plum and apricot. The leaves, flowers, fruits, roots, thorns and wood of jujube can all be used as medicine. jujube

Indications: evil heart, calming middle energizer, strengthening spleen, calming stomach, dredging nine orifices, assisting the twelve meridians, and invigorating qi. "Compendium of Materia Medica" contains: "After burning, jujube stones are ground into powder to cure shin sores." Jujube bark can be used as medicine to treat eye diseases. Eating dates regularly can cure weakness.

Neurasthenia, disharmony between spleen and stomach, dyspepsia, strain cough, anemia and emaciation. Women often eat jujube after delivery, which can get a variety of benefits and restore their health in time. Eating jujube paste for babies is beneficial to growth and enlightenment. old

People who eat red dates can support the elderly and rejuvenate. The old saying "Eat three dates a day and you will never get old" is completely scientific.

Healthy jujube has full fruit, rosy color, thin skin and thick meat, rich nutrition and excellent taste. It is an ideal choice for giving gifts to relatives and friends or sharing with the whole family! Healthy gift, healthy red dates are ideal!

Healthy jujube is a new generation of pollution-free agricultural products, with thin skin and thick meat and sweet jujube flavor. This product has been carefully screened, cleaned and disinfected. This product is rich in various amino acids and trace elements needed by human body. Low calorie, refreshing and fragrant, and good for health after long-term consumption.