The best chicken in Mianyang

Chai chicken is a special food in Mianyang. It is said to be a traditional farm dish. Its practice is very special. It is made of firewood. This cooking method not only keeps the original flavor, but also gives it an irresistible special flavor.

Chai chicken is mainly composed of chicken and various herbs, which are cooked with traditional firewood. When cooking this dish, the chef must carefully choose the firewood and strictly control the temperature and time in order to roast the delicious firewood chicken. The meat of this dish is fresh and tender. The roast chicken has a unique burnt flavor, but the inside of the chicken is fragrant.

Chai chicken is a traditional local dish in Mianyang, but it is also constantly innovating and developing. Under the innovation of new cooking methods and seasoning methods, its taste has been continuously improved and improved. Moreover, its appearance has also promoted the inheritance and development of Mianyang's traditional food culture. Whether local people or tourists, you can taste this delicious food and enjoy its unique delicacy all over Mianyang.