I want to study at West Point abroad. I want to choose one from French Blue Ribbon, Swiss DCT and Caesar Ritz. I want to ask some questions.

DCT Switzerland is now CAA University of Cooking and Food Art Management. First of all, among the three schools, Caesars Ritz is mainly famous for hotel management, and CAA will definitely be better at West Point. In combination with your question, one of your main considerations is tuition fees and the other is prospects, including employment or entrepreneurship at home and abroad, so I think CAA meets your requirements for the following reasons:

First of all, CAA is a university under SEG Hotel Management Education Group. Many courses are taught by Michelin chefs, and the kitchen is also modified according to the kitchen standards of five-star hotels. It is taught in small classes all over the UK, offering 1 year short-term European dessert and chocolate certificate course and three-year undergraduate and master's courses. The course not only teaches practical production, but also includes catering enterprise management and second foreign language courses, so it is very helpful for you to get a job or start a business.

Secondly, the biggest difference between Swiss courses and other countries is that there will be one semester of global paid internship every year, and you can go to star-rated hotels in different countries for internships. Seg holds the largest job fair in Switzerland twice a year in March and June at 5438+ 10, and more than 120 global enterprises will come to recruit. For you, you can have the opportunity to work in different countries.

Finally, CAA graduates usually work as kitchen directors in star-rated hotels and Michelin restaurants, or many start their own businesses.

How to say that the industry prospect of West Point, at least in China, is still rising. More and more international prosperous times are held in China, which brings more and more star-rated hotels in China, so the industry prospect is optimistic.

I hope it can be adopted ~