What food is there in Puning Commodity City?

Question 1: Where is the best food in Puning? What are the quicksands? Sweet soup, spring rolls, vermicelli, glutinous rice with pork intestines, millet, rice rolls, oyster sauce, smeared

McKenzie and KFC. . .

As long as you take a 1-yuan bus to Nigou Square and get off at Zhonghua New Town, all these things are at your feet.

Question 2: What is delicious in Puning? Puning rice rolls and Puning rice rolls are well-known

Question 3: What are the special snacks in Puning that are not found in other places? Puning dried bean curd

is well-known at home and abroad. Puning dried bean curd is characterized by flexible skin and tender meat. There are three main cooking methods of dried bean curd in Puning, such as frying, frying and so on. Fried dried beancurd is the folk flavor of Puning. Its skin is crisp, the meat is tender and smooth, and it is fragrant in the clear. Dip it in Chili vinegar, which is more delicious. Some overseas Chinese took the production technology of Puning dried bean curd abroad to run this business.

2: Fenjiao

is also called Xiaomi. It's lovely, transparent and small like transparent peaches. The skin is made of potato powder, so it's transparent when cooked. There is meat and seasoning in it. It's best to eat it with Chili sauce and oyster sauce.

Third: Hongyang Jianmi Pill

Put the rice pulp in the pot, heat and stir it into a paste, then mix it with raw pulp and knead it into a ball, then put the wooden board with small round holes on the boiling water pot, put the ball on the board, squeeze it into small pieces, drop it into the pot, and cook it to form two pointed rice balls. " The glutinous rice balls are flexible and smooth, and can be boiled and fried. The original soup of pig bones is brewed with them, and the taste is particularly mellow and delicious.

four: no rice

As the name implies, no rice contains no rice ingredients. Its skin is made of potato powder after processing, and rice-free stuffing is mostly made of vegetables and miscellaneous grains.

Five: Pork intestines swell with glutinous rice

With a dish of syrup, it is very delicate, and with a bowl of pickle soup, it won't be too sweet after eating. These three are really a perfect match.

Six: Yang Oyster Baked

Mainly fried, supplemented by fried, adding coriander, which is very tender, smooth and refreshing, different from the frying method in Shantou! Dipped in is a sauce made of bean paste water and pepper. The oyster opposite Hongyang tax bureau is branded first-class! Liusha Pinghu, the one at Qiaotou tastes good!

Seven: Puning rice rolls

One of Puning's special snacks, it is very strict in the selection of ingredients and ingredients, refreshing, fragrant and smooth, delicious, and pays attention to the color, smell and taste, such as adding some pepper to make it more refreshing and adding a cup of fragrant Guanyin tea to make it more satisfying. Convenient and fast, it is widely loved by Puning people.

rice rolls, a cabbage from Quanta, rice rolls, an Yanji from fishing port, and rice rolls from Dongpu are all worth a try.

Eight: Hongyang juice

is one of Puning's famous snacks, with the characteristics of tough and crisp skin and refreshing fragrance. The soup is delicious and rich in ingredients.

Nine: Pig's feet circle

Pig's feet circle is a distinctive one in Chaoshan area. But every town has some special snacks. Generally,

pigsty is a stall owner who sells snacks, sets up a stove rack on the roadside, puts it in a pot, and sells it while frying. Making pig's feet rings requires special tools, an iron handle and a round iron lamp with a diameter of 8 cm and a height of 1.5 cm welded at one end.

Question 4: Excuse me, what are the special snacks in Puning, and friends who know it can tell us, ok? There are many snacks in Puning, such as rice rolls, beef, dumplings, etc. You can have a look at the street of Puningliu snacks and look near the sand!

If you can't find it, you can check it online. I suggest you go to Chaoshan Xueba blog, because you have some knowledge about snacks!

if you want to do business, you should know how competitive your surroundings are.

It's right for you to know this. I wish you success!

well, I hope I can help you.

Question 5: Where is the delicious food in Puning? Puning Shopping Forum has relevant information to recommend you to have a look at

Question 6: Puning's specialty snacks come from Puning dried beancurd. Puning dried beancurd was made in Guangnan Village, Liaoyuan Street, and was taught by Chen Youliang strategist He Yeyun (known as the mother louse fairy) at the end of Yuan Dynasty and the beginning of Ming Dynasty. Known as "a million officials at night", many villagers have made them today. High-quality soybean is selected as the main raw material, and it is made through a series of processes such as grinding, deslagging, boiling, crystallization, blocking, briquetting and cooking. The lion's head is known as Yugan, which is produced all over Puning, and Puning is the main producing area. Lionhead Yougan is one of the best varieties. Its fruit is large, oblate and looks like a lion's head. Its skin is bright and slightly transparent, and its meat is thick and thin, crisp and sweet. Yougan can be eaten fresh, salted or made into cold fruit. When eaten fresh, it is sour first and then sweet, and after eating, it is sweet and memorable. Puning bamboo cane Puning bamboo cane refers to the famous Hongyang bamboo cane, which is rich in Hongyang area of Puning and has a long history. Later, it was expanded to Nanxi and Guangtai areas. Puning bamboo cane has thin skin, light green color, crisp and tender meat, more juice and less residue, sweet and refreshing taste, excellent juice and drinking taste, and especially meaningful chewing taste. Regular food can clear away heat and moisten dryness, lower qi and produce fluid, which is a treasure of fruit cane. Hongyang banana orange is a variety of Chaozhou orange, and banana orange is one of the 1 excellent citrus varieties promoted nationwide. Hongyang Town is the main producing area of banana oranges, and it has a long history of cultivating oranges. According to Chaozhou Records, "Baojingyuan citrus seedlings are famous in Chaozhou for their high survival rate". The banana oranges produced in Hongyang are sweet, juicy, few stones and large, and are known as the "Queen of Tide Fruits", which is well-known at home and abroad. Hongyang Town has a banana production base of 22, mu with an annual output of 21, tons. Nanxi Banana Citrus is famous for its high yield, large fruit, brilliant red color, tender meat, few stones, sweet taste and long preservation period. In 1953, Soviet experts came here to visit and order. The annual output reaches 2, tons, which is not only sold to domestic provinces and cities, but also exported to Malaysia, Singapore and Hong Kong, with an annual export of 6, tons. Puning soybean paste Hongyang Town has a history of more than 15 years. It is made from soybeans, flour and salt through fermentation, sun drying, steam sterilization and other production processes. The product is golden yellow, rich in protein, amino acids and reducing sugar, sweet and delicious, and it is a good seasoning. Today, Hongyang Soy Sauce Factory has an annual output of 15 tons of soy sauce, among which "Peifeng Baota Brand" soy sauce won the excellent prize in the sauce industry product quality appraisal jointly held by Guangdong Industry Association and Food Association in 1987. Products are sold to Thailand, Singapore and other countries and the Hong Kong Special Administrative Region. Nantang was created for Chen Guangtai Store in Dachanglong, and the number is now spread to 5 households. When making, peanut kernels are carefully selected, fried first, then cooked with white pork on a flat plate in Ding Yu, then boiled with maltose, white sugar and lard, and poured on peanut kernels and diced meat. The product is soft and non-sticky, sweet, tender and crisp, oily but not greasy, and it is one of the famous products of Chaoshan cake. Shiqiaotou Doufeng (peanut cake) is less famous than Dachanglongnan sugar, which is also a famous product in Chaoshan, but only when you personally go to Shiqiaotou to buy a box of authentic Doufeng and taste it will you know its unique charm, although it is not as sweet and perfect as Dachanglongnan sugar. However, the bean phoenix, which is made of Shiqiaotou specialty peanut, local high-quality and famous sucrose (namely Puning Sugar Factory) and the ancestral secret recipe, is absolutely the best. The taste is saturated and soft, the taste is sweet and mixed, and it is hard to resist with local peanut pulp. The production of preserved fruit in Lihu Town has a long history. Relying on local resources and basic advantages, the town is committed to developing preserved fruit processing industry. There are more than 1 preserved fruit enterprises in the town. In 1991, the "Preserved Fruit City" was founded in Heping District, a preserved fruit professional village with an output value of over 1 million yuan, taking it as the central axis and radiating the whole town. Every year, in the fruit season, the manufacturers send nearly 1, supply and marketing and professional personnel, covering more than ten provinces and regions in the north, south and north of the Yangtze River. They purchase and process semi-finished products locally, and then transport them back to the local area for deep processing to make products. The main products are nearly 1 fancy varieties of more than 2 series products, such as plum products, olive products and plum products. The annual processing capacity exceeds 6, tons, and the output value is more than 2 million yuan, of which the export output value is nearly 1 million yuan. The products are popular in Japan, Southeast Asia, Hong Kong and Macao. In order to adapt to the market competition, the town's cold fruit industry has continuously carried out technical transformation and product innovation, strengthened quality awareness and brand awareness, and promoted standardized and standardized production. The town's cold fruit industry has 49 registered trademarks, 88 national design patents, and industry label certification. In 1996, the town's preserved fruit series was first marketed in Beijing, Tianjin and Shanghai, traveled all over the country, participated in domestic and international market competition, and became the distribution center of preserved fruit commodities in eastern Guangdong. Olive is used as a dietary salt. Management areas such as Nanyang Village, Dagaotian Village, Dalingxia Village and Yonglan Village in Meilin Town are living areas, with an annual output of 7 tons of olive. ......> >

Question 7: What's delicious about Puning? When I see this, I think of Puning's floating dried bean curd. Hongyang juice

Bamboo and plum are mainly used to make juice (for eating watermelon)

Puning soybean milk under stir-frying

Other foods should be more common.

Question 8: What are the special snacks in Puning? Puning's classic encyclopedia of special snacks: Puning dried bean curd, potato dumplings.

Question 9: Where can I find delicious food in Puning? If you don't give a cent, why can't you tell you that you won't tell you about Puning's beef fruit, rice rolls leek fruit, oyster sauce, sweet soup, and chunhan? You're dreaming. < P > Question 1: What are the delicious places of Puning quicksand? It depends on what you want to eat.