How about cutting a knife for a year?

1, hotel restaurant recruitment, cutting and matching, generally requires more than one year's work experience in the same position of Chinese food, skilled knife work, and the treatment is second only to the chef.

2. "Cut-and-match" refers to the sum of all the processes after purchasing cooking materials and before officially cooking dishes. Mainly includes raw material cleaning, whole material deboning, dry goods puffing, knife processing, batching, sizing and gelatinization.