Where is the best place for Nanchang to learn from chefs?

The best place to learn from Nanchang is as follows:

cooking school, New Oriental.

The introduction of New Oriental cooking school is as follows:

Beijing New Oriental cooking school is an international catering education base for large-scale senior cooks, technicians and senior cooking management talents approved by Beijing Human Resources and Social Security Bureau, and has been designated as the national vocational skill appraisal and assessment center.

new oriental cooking Education was established in p>1988, adhering to the school-running tradition of "gathering world-famous dishes and cultivating elite chefs". It has set up 56 cooking colleges in Beijing, Hefei, Kunming, Nanjing, Changsha, Guiyang, Nanchang, Chengdu, Guangzhou, Jinan and Zhengzhou. Over the past 3 years, the group has established a strong alumni network with more than 59, alumni, with more than 7, students enrolled all the year round.

new oriental cooking Vocational Skills Training School in Chaoyang District, Beijing, referred to as "Beijing New Oriental cooking school" for short, is a catering education base for large-scale senior cooks, technicians and senior cooking management talents approved by the Human Resources and Social Security Bureau of Chaoyang District, Beijing. It has been designated as the vocational skills appraisal and assessment center, the shooting base of CCTV's "China Television Cooking", and the designated school for free training for laid-off workers.

Beijing New Oriental cooking school has set up 25 employment placement agencies all over the country, with more than 29, enterprises cooperating with the group, and established long-term cooperative relations with catering industry associations in more than ten countries, such as Japan, South Korea, the United States and Australia, and cooperated with major travel agencies at home and abroad for long-term training of foreign tourism groups.

Carry out multi-level cooking training with the Armed Police Force and the General Logistics Department of China People's Liberation Army; Actively cooperate with well-known five-star hotels and large catering chain companies in Beijing, such as Beijing Hotel, Quanjude, Jindingxuan, etc., to carry out post-kitchen research, training, human resources enjoyment and other matters, accumulate rich experience in these areas, and formulate detailed implementation management rules, which have been well received by the cooperative units.

the school has more than 2 brand-new stainless steel oil stoves, and has built more than 3 domestic first-class practice halls and specimen exhibition halls for cutting and matching, hot dishes, cold-mixing, carving, western food, pastry and dough modeling. Integrating theory with practice in teaching. Focus on cultivating students' practical ability and hotel adaptability. The interactive simulated restaurant fundamentally ensures the teaching quality.