What are the requirements for opening a restaurant in America? Is it the same as in China?

In fact, opening restaurants at home and abroad is the same in the general direction, and you need to obtain the qualification to open a restaurant before you can open a store. However, the take-away platform is somewhat different from that in China. Domestic take-out platforms are mainly Hungry, Meituan and many preferential policies, but the commission of foreign take-out platforms is still relatively high. In contrast, MenuSifu's takeaway APP only charges one yuan per order, which is cheaper.