What are the benefits of eating kiwi fruit?

Pitaya, also known as red dragon fruit. Native to tropical Central America. Pitaya is rich in nutrition and unique in function. It contains plant albumin and anthocyanins, and is rich in vitamins and water-soluble dietary fiber, which are rare in general plants. Therefore, it is determined that it has the following unique functions:

1. Detoxification and protection of stomach wall; 2. Anti-aging, prevent brain cells from degenerating, and inhibit the occurrence of dementia; 3. Whitening and skin care; 4. Lose weight, lower blood sugar, moisten intestines to relieve constipation, prevent large intestine, prevent colorectal cancer, etc. Pitaya juice is sweet and delicious. Besides fresh food, it can also be used for brewing wine, canning and making jam. Pitaya is a perennial vine of Tripterygium in Cactaceae. Its flowers can be dried into vegetables, and its color can be extracted as food pigment. It is a new fruit with good health care function. Native to the tropical rain forest area of Central America near the equator in the western hemisphere.