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Su Ze, Su Ze

Gimmler Qin Lei

Martini martini

Spumoni

It is prepared from 30 ml of Kimberly (Kimberly's aperitif), 45 ml of tonic water and grapefruit juice.

The name of this wine comes from the Italian word "foam". Italy, the origin of Campari wine, is also considered as an aperitif.

It and Kimberly orange are very popular in Italy. There is also a variety of Kimberly orange, Kimberly grapefruit, in which Spumorni joined tonic water. Spumorni gets its name from tonic water's bubbly appearance. The combination of Kimberly, tonic water and grapefruit gives people a refreshing feeling.

Aphrodite Aphrodite

Rose wine 5/ 10 Framboise liqueur 2/ 10 white curacao colorless citrus wine 2/10 lime juice110.

Aphrodite is a figure in ancient Greek mythology. She is the daughter of Zeus and Dione, the goddess of the sea. Originally it was one of the goddess of harvest. After the formation of Olympus, it was regarded as the goddess of love and beauty.

In Roman mythology, the counterpart of Aphrodite was Venus.

Margaret Margaret

It is a mixture of tequila, three seconds wine and fresh lime juice. The edge of the cup can be decorated with some salt.

According to 1955 Van Nuys news, Johnny Durlesser became famous for Margarita, a "southern" cocktail. He improved this wine to make it easier to drink.

It is recorded in Fresno Bee 1978 that margaritas were created by the bartender in a restaurant and bar in Los Angeles in 1940. However, it didn't catch on until 1954, when Vernon Underwood, a tequila distributor, began to promote it. According to the owner of the restaurant, Johnny Durlesser named this wine Margarita because a beautiful woman with the same name frequented the bar.

Of course, none of these materials can directly prove that the popular Japanese legend is false (Johnny Durlesser still has a chance to change his mind at 1979), believe it or not.

Black cherry

Marasino is a liqueur made from cherries. It is mainly brewed in the suburbs of Trieste, Croatia and Slovenia in northern Italy. Because the cherry pit will be broken in the brewing process, the wine has a unique almond flavor.

Maraschino cherry, which is often used as an additive for cocktails, ice cream and parfaits, is soaked in this sweetened black cherry wine.

The word Maraschino comes from marasca cherry (sour cherry/black cherry). The earliest Marasino cherry is a high-end snack for the royal family and the rich. 65438+ was introduced to the United States in the early 09 th century and served in high-end restaurants. After the 20th century, merchants began to add almonds to it.

Cinderella (Cinderella)

Orange juice 30ml+ lemon juice 30ml+ pineapple juice 15ml+ pomegranate syrup 10ml+ soda water 8ml.

It is said that "cocktail" is named "Cinderella" because it contains no alcohol and is not stimulated by alcohol, which is slightly boring for wine lovers.

Ba Cai di Bai Jia ti

Created by the founder of Bacardi in 1862, it is aged and brewed with extraordinary sweetness and fresh taste. It can be mixed with any soft drink and directly added with fruit juice or ice cubes like ice cubes, which is called "bottle bar". It is the preferred brand of popular bars and is used to prepare global legendary cocktails.

The founder of this brand, who immigrated to Cuba from Spain, successfully gave the original rum, which was extremely rough and strong at that time, a delicate and soft new look for the first time, making Bacardi a representative brand of rum. In addition to the most basic light series, the alcohol content of 15 1 is as high as 75.5%, and it is very full when used to make cocktails.

Bacardi is also a kind of daiquiri. But only when Bacardi's rum is brewed can the name Bacardi be used, and other rums can only be called pink daiquiri.

Glenfidich

Glenfidi Winery was the forerunner of 1963 who won the first prize of single malt whisky sold to overseas markets.

Glenfiddich, a 40-year-old product of Glenlivet & Sons Company, was selected by a jury of 75 whisky experts in the annual world "Best Single Malt Whiskey" held by the authoritative British wine magazine Whiskey in 2003, and stood out from 40 single malt whiskies in the competition and won the "World".

Gran Morange Gran Morange

Granger whisky was born in 1843.

Today, Gramorangi still uses manual production, coupled with China's concept of five elements of nature, and follows the brewing technology passed down from generation to generation by sixteen generations.

Gramorangi rectifier is as high as 5. 1 m.

Milton duff

The famous whisky produced in Speyside. Its origin is in the territory of Prescaden Monastery. Dean prays every day that the water flowing through this place will be blessed by God, because the water here is called Aqua Vitae (water of life).

It has the fragrance of honey and refreshing taste, and is suitable for women and people who are not good at drinking.

Lagavulin Legavrelin (formerly known as Reagan fired)

Whiskey unique to Hisler Island has a strong peat and smoky flavor. Its smooth taste has attracted many wine fans.

Lagavulin was originally a village name. Later, it became famous with the famous whisky.

Lafodog

It is called the most unique kind of malt.

Some people even call it disinfectant (iodine). Because there are a lot of moss in the peat cut by La Frog Brewery, it has a unique taste.

Ou Chen tuo shan ou ken te Xuan

The only winery that retains the traditional lowland brewing method and only distills it for three times. One of the original wines in ballantine.

Scotch whisky brewed by George ballantine & son. Because of its high quality, it has become synonymous with scotch whisky.

Its founder was originally a peasant. Ballantine whisky was first introduced in 1853.

1895 was elected as the royal family of Queen Victoria.

Julie

Tejila tequila

Cider Sidi (formerly known as Cider)

Some can't find introductions, sorry.