How to write a practical report on part-time job during summer vacation?

Summer work practice report

With the purpose of "making good use of professional knowledge, increasing social experience, improving practical ability, and enriching summer life", I use my vacation to participate in meaningful social practice activities , contact society, understand society, and test yourself from social practice. This social practice has gained a lot. Now let me give you an example:

1. Be good at communicating with others in society. After a period of searching for a job, I got to know more people. How to communicate well with others is a skill that requires long-term practice. I didn't have many job opportunities before, so I didn't know how to adapt when talking to others, which would make the conversation cold from time to time, which was very embarrassing. How to communicate with customers, promote clothing styles, colors, and prices that are suitable and suitable for customers, so that customers accept your opinions and suggestions. Communication with colleagues is equally important. People in society will be integrated into the social group. People work together to do things, making the process of doing things more harmonious and getting twice the result with half the effort. You must listen to the opinions given to you by others, accept them patiently and humbly.

2. Be confident in society. Confidence is not numb boasting, but an affirmation of one's abilities. In many interviews, I understood the importance of confidence. It doesn't matter if you have no social work experience. The important thing is that your abilities are no worse than others. Social work experience is also accumulated. If there is no first time, how can there be a second or third time? Having confidence makes you more energetic and energetic.

3. We must overcome our timidity in society. When I started my vacation, I was scared when I knew I would have to work during the summer. I feel that there are many difficulties. My lack of social experience, lack of academic qualifications and other reasons make me feel very small, and my cowardice is revealed in this way. Several attempts were made to overcome my inner fear. As the foreman at work said, "In society, you have to learn to be thick-skinned and not be afraid of other people's bad attitudes. You should also be able to deal with it easily and talk to people boldly. After working for a long time, you will naturally not be afraid." In fact, who has lived a lifetime? Once you get down to it, you will be able to do anything. When you were a child, you were not afraid of anything. If you tried and suffered losses, you would be afraid. When you overcome the psychological barriers, everything becomes easier to solve. Conquer yourself. Only by conquering yourself can you conquer the world. Having the courage to face it is the key. As a celebrity said: "Courage leads to heaven, cowardice leads to hell."

4. Continuously enrich knowledge at work. Knowledge is like human blood. If a person lacks blood, his body will be weak; if a person lacks knowledge, his mind will dry up.

The above are the items that I have learned during this summer social practice that I feel are essential to gain a foothold in society. Now let me introduce my work experience this time.

It is a hot summer day in Liege. It is precisely because of this environment that it inspired my determination to participate in social practice during the summer vacation. I want to see if I can survive in a harsh environment by relying on my own hands and brain. At the same time, I also want to learn more about society through personal experience in social practice, increase my knowledge in practice, and exercise my abilities. Talents, cultivate your own resilience, and more importantly, test whether what you have learned can be used by society, and whether your abilities can be recognized by society. I want to find out my shortcomings and gaps through social practice.

Then, my social practice activities kicked off with my job search. I wore big leather shoes, my green felt hat, and rode my second-hand bicycle with hope and desire, and started my journey to find a job. In the beginning, I had high expectations for my craftsmanship, and I would not do it until I had a monthly salary of 2,000 yuan. After a hard job search, many places give priority to those with work experience. When they heard that I had no experience, they told me, "Okay, you go back and wait for the news. If you need more details, I will inform you." . After many failed interviews, I summarized the reasons for my failure. There are mainly two reasons. One aspect is that I have high ambitions and low abilities, and my own quality has not reached a certain level. The fifth aspect is that I have not given myself a good position and have not found my position correctly.

Summarizing the lessons of previous failures and positioning yourself correctly, it is just a social practice that as long as there is work and food to eat, I will do any hard work. So I found a restaurant. The boss saw that I was tall and strong, so he asked me to be the waiter. The next day, I started my summer social practice life. At the beginning, I was extremely mentally unbalanced. I thought about how I had read so many books since I was a child, and my family had spent so much money on raising me up, but now I could only serve the dishes. Rui was also a student union cadre in school and had some social skills. The psychology apprentice was a little disappointed. In addition, the foreman of the food department had an elementary school education and was still dictating to me. It was indeed very uncomfortable psychologically.

However, people always have to adapt to their own bottom-up environment. I don’t want to stop working at the beginning. No, I must persist. To make your work easy in your own working environment, you must first improve your relationship with your leaders and colleagues. So I had to avoid its edge for the time being. Get familiar with your work environment as soon as possible. The place where I work is a two-story restaurant. The hotel lobby is on the first floor. There are private rooms upstairs. The kitchen is on the second floor. The food delivery room is also in the kitchen, so you can see opportunities for kitchen management in the food delivery room.