What are the North Sea cuisines?

Sea snakes, like land snakes, have high economic value, and their skins can be used as musical instruments and handicrafts. Snake meat and eggs are edible and delicious, and some internal organs can be used as medicine.

There is a record that snakes are used as medicine in Shennong Herbal Classic. Sea snakes are used as medicine, and Chen Zangqi's "Materia Medica" in the Tang Dynasty also records that "one or two yuan is used to treat dysentery, five poultry diseases, malignant sores and moxibustion."

Locals say that sea snakes have the functions of expelling wind and removing dampness, dredging collaterals and promoting blood circulation, attacking poison, nourishing and strengthening, and coastal fishermen often have a drink before going out to sea.

2. fried rice B.

Different from northern pasta, Jiangnan people prefer rice cakes, which is unavoidable in Beihai. The locally produced glutinous rice is ground with water and mixed with mountain spring water in different proportions to make rice slurry. The treated rice slurry is even and delicate, like milk.

Fine processing exists in every link of steamed rice, and the most traditional practice of rice is hidden in the alley of Nankang, Hepu ancient town. Boil the water in an iron pan until it rolls, and steam the rice slurry in a special tray. Ten minutes later, the rice paste turned into a white shiny cake with a gel on its surface.

3. The car is full of money

Cheluolaiqian is a famous one-on-one home-cooked dish in Beihai, and its status is like "Chili Fried Meat" in Hunan and "Mapo Tofu" in Sichuan.

Olive money is collected from the local plant "mangrove" in Beihai. Mangrove is a unique evergreen shrub and small tree community growing in tropical and subtropical bays. It grows in shallows, is the wintering ground and migration transit point for various migratory birds, and is also the place where various sea crabs feed, inhabit, produce and breed.

Summer and autumn are the high-yield seasons of olive money, and the fruits are covered with mangrove branches. When the tide ebbs, many villagers come to pick it early in the morning. Without any tools and skills, picking is relatively easy. The picked olive money is pitted, boiled in boiling water and soaked in clear water for 2 to 3 days. When you grab the olive money with your hand and smell it gently, you will smell a special sea smell.

4. Stir-fried crab with sweet and sour sauce

Beihai is located in the subtropical zone, the weather is very hot, and appetizing dishes are always particularly popular. Seize this opportunity and take advantage of the sweet and sour roasted crab. Sweet and sour is the favorite taste of Huaiyang people, but chefs in Guangdong and Guangxi apply it to the cooking of crabs. The chef fried the crab first, and then soaked the red vinegar in yellow sugar and ginger.

After the combination of the two, the crab meat is sweet and delicious, but it is crisp outside and tender inside, but there is still rich gravy in it, which closely cooperates with sweet and sour, helping the taste of crab meat rise to a new height.

5, egg white fried insects

Sandworm, the most sensitive spirit under the white sand of waves, lives by eating diatoms in sand grains, emerges at high tide and lurks in sand mud holes at low tide. They are naturally sensitive to the growing environment, and once they are polluted, they cannot survive.

The Qi family in Beihai, who lives by the sea, is good at digging sand worms. Groups of women and boys, wearing sun-proof scarves and hats, carrying water bottles and bamboo baskets around their waists and holding hoes and shovels, appeared on the beach one by one. Sometimes I bend down to lift the hoe and sometimes I bend down to pick it up.

Fresh and full worms will be taken to the shore by their families at the first time and sold to long-awaited small businessmen. Huang Yuli, the person in charge of Nanxun Fishing Village Hotel, believes that the worm is the most precious gift in this sea area. "Some fishermen live by digging sand worms for half their lives. As long as the beach is clean and there are worms, they can continue to dig. "

People's Network-Looking for the North Sea? Do you know the unique flavor of this house? five