What are the requirements for taking the Western Pastry Master Certificate?

The examination venue for the Western Pastry Chef Qualification Certificate is generally the local vocational skills appraisal institute or the local labor department. Among them, some Western-style pastry schools are also vocational skills appraisal institutes, so you can apply for the Pastry Chef Certificate directly at the school.

Professional culinary colleges will provide targeted skills training for students who have passed the examination. There is a special training class for the Western Pastry Teacher Qualification Certificate. After students register, they can be led by a teacher to organize and take the exam. It is recommended to choose a national chain brand institution to study. Such institutions will not charge excessive fees and the teaching quality is guaranteed. And they are available all over the country, making it convenient for on-site inspections nearby.

The Western Pastry Chef Qualification Certificate Examination is divided into two subjects, one subject is theory and the other is practical subject. A score of 60 or above in both subjects is considered as passing. If you pass the examination, you will be awarded a grade certificate.

Requirements for Western Pastry Chef Qualification Certification:

1. The Western Pastry Chef Certificate shall be uniformly printed by the Ministry of Labor and Social Security of the People’s Republic of China, the Labor and Social Security Department or the relevant departments of the State Council. Handle and issue in accordance with regulations.

2. The Western Pastry Chef Professional Qualification Certificate is a qualification certificate for workers to apply for a job, hold a job, and start a business. It is the main basis for employers to recruit and employ workers. It is also the skill level of personnel for overseas employment and foreign labor cooperation. Notarized and valid certificate.

3. Only those who meet the requirements and pass the appraisal will be issued a professional qualification certificate of the corresponding skill level. All regions and departments shall not lower the standard requirements without authorization and issue professional qualification certificates at will.