What's delicious in Yang Tai?

Yang Tai is a famous scenic spot in Xicheng District, with a long history and profound cultural background, and it is also a gourmet paradise. Here are some delicious foods from Yang Tai.

The first is "bacon". This kind of meat product has a long history in northern China and is also famous in Beijing. Bacon is characterized by being cooked in soup with pickled meat, which is rich in flavor and excellent in taste. When you come to Yang Tai, you must not miss this delicious food.

Followed by "Guo Kun". This is a traditional Beijing snack and a famous one in Yang Taishan cuisine. Guo kui is crispy and fragrant, and it is a must-have food for Beijingers in the Spring Festival every year. In Yang Tai, the pot helmet you eat is definitely more authentic!

Finally, "souffle". This kind of dessert is also famous in Beijing, and its taste in Yang Tai is even more special. Its crust is crisp, and the inside is delicious egg yolk stuffing, which melts in the mouth. Souffle is a good choice whether it is afternoon tea or a gift at home.

The above is the introduction of Yang Taishan cuisine. These traditional cuisines are the representative cuisines of old Beijing, and the trip to gluttonous cuisine also gives us a better understanding of Beijing's culture and history.