Can coagulated fat chrysanthemum and jade dew be planted at home? How to maintain it?

Yulu belongs to Lily and 12 polypsarcoma, and the top of its leaves is translucent and shiny like pearls. The leaves of turquoise are illuminated by light, and they are translucent in color. The lines are so small and delicate that you can see them at a glance. There are many kinds of jade roads, such as ice lantern and jade dew, Huajin in the realm, round jade road and so on. Lou Yu is best preserved in winter. Yulu usually doesn't need enough light, so just put it in a bright place indoors.

Dumping soil is the basis of raising a lot of meat. Whether we raise meat in the open air or raise balcony roadblocks, it is the same. If you want to raise a lot of meat, you must adjust its growth rate to prevent apprentices. The proportion of waste soil must be good. Yulu's roots are rootless and can store water and nutrients, so when planting Yulu, use particles with good air permeability. You can use a deeper flowerpot, and the proportion of granular soil can reach about 50% to 70%.

When the temperature is above 5 degrees in winter, Yulu should be watered normally and watered in time when the basin is dry. When the temperature is low, below 5 degrees, watering must be controlled. When the temperature is below zero, the water supply to Lou Yu is completely stopped, and it is easy to get frostbite in wet soil. Yulu doesn't like direct light, so just put it in an environment with enough scattered light. Of course, if you can't see the sun for a long time, Lou Yu is also prone to the state of a disciple's field. If the temperature is low in winter, you can bask in the sun, but if the color changes slightly, you should take it away in time and put it in a cool place for a while to let the color change gradually. The indoor air in the northern area is particularly dry. If the meat quality is not good, you can pick up a plastic bottle cap and suffocate for a while.

The balcony of the house is closed, is it suitable for raising more meat? Of course, it is appropriate to raise more meat, but choose varieties. Not all fleshy meat is suitable for raising on Anyang terraces. Indoor ventilation is weak, and meat can basically be raised on the balcony, but it can't be raised very well. Especially the meat of Sedum requires high lighting and ventilation conditions, so its maintenance has been improved to some extent. The fleshy family is huge and divided into many families. Usually, the meat we buy at the flower market is mostly sedentary and fleshy. Besides Jing Tian, there are other subjects. For example, Liliaceae is as jade as dew, and it is fleshy in Liliaceae. This fleshy meat is more suitable for indoor balcony, which has low requirements for environmental ventilation and is not needed for maintenance.