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How to maintain a meat planer without meat?
1. First clean the appearance of the meat grinder, and then open the cover of the sharpener.
2. Secondly, screw the sharpener to the blade and turn the rotary button on the sharpener.
3. Then let the sharpener stick to the blade, move the sharpener and start sharpening.
4. After finally sharpening the knife, twist the sharpener smoothly.
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