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How about the duck neck workshop of Tangyin Hongpai Food Factory?

Tangyinhong brand food factory has a good duck neck workshop, because it is hygienic and safe, and the raw materials are good.

1. Hygiene and safety: Food production workshops should follow strict hygiene standards and food safety laws and regulations, including keeping clean, sterilizing equipment, reasonably storing and handling ingredients, and so on.

2. Good raw materials: the food production workshop should choose high-quality raw materials, and carry out strict inspection and selection of raw materials to ensure the quality and flavor of products.