What are the delicious features of Surabaya?

Surabaya is one of the oldest cities in East Java, Indonesia. In addition to its long history, culture and unique ethnic customs, there are many delicious foods worth tasting in this city. In Surabaya, you can taste different traditional cuisines and local specialties.

The first paragraph: traditional cuisine

The traditional food in Surabaya includes many different tastes and flavors, among which the most popular ones are "Nasi Pecel" and "Gado-gado". Nasi Pecel is a delicious food, made of five different vegetables, peanut butter, rice and fried tofu. Gado-gado is a traditional food, which is mixed with various vegetables, beans, rice and peanut butter. Besides, there are many other traditional cuisines in Surabaya, such as Nasi Rawon and Lontong Balap.

The second paragraph: local specialties

Local specialties include Bakso and Soto. Bakso is meatball soup brought to Indonesia by Vietnamese immigrants. Known for its delicious and unique taste, it is one of the most popular foods in Surabaya. Soto is a traditional chicken soup in Indonesia, which is famous for its unique taste and mouthfeel. In addition, there is a local traditional dessert in Surabaya called Escakang Merah, which is made of red beans and shaved ice. Cool and refreshing, it is the best choice to cool off in summer.

The third paragraph: Modern innovative food.

With the changes of the times and the rise of a new generation, the food in Surabaya is constantly innovating and developing. Modern innovative foods include German fried chicken and chicken nuggets. Degan fried chicken is a kind of chicken fried with Chili and onion, which tastes great with delicious sweet and spicy sauce. Pisang Nugget is a snack made of bananas and batter, which can be eaten directly or dipped in various sauces. It tastes very delicious.

Whether it is traditional food or modern innovative food, Surabaya has a rich and colorful food culture. Welcome to this charming city, taste the food here and feel the culture here.