Suzhou snacks rank in the top ten.

Suzhou, a beautiful water town in the south of the Yangtze River, has not only beautiful garden scenery, but also mouth-watering special snacks. Here, I have selected ten kinds of Suzhou snacks with excellent reputation for you, to show you the delicious charm of this city.

1.？ Suzhou dried bean curd

Suzhou dried bean curd is mellow in taste and attractive in color. It is made of high-quality soybeans and refined through multiple processes. Its skin is golden and crisp, and its inside is tender and delicious. It is one of Suzhou people's favorite snack foods.

2.？ yangcheng lake hairy crab

As the most famous food in Suzhou, Yangcheng Lake hairy crabs enjoy the reputation of "the king of crabs". Its meat is fresh and tender, its cream is full, and its unique taste is memorable. Every year, the crab season attracts countless diners to taste it.

3.？ Night parking place near Tangzhoufeng Bridge

A night-mooring near maple bridge sugar porridge originated from a night-mooring near maple bridge, a famous poem by Zhang Ji, a poet in the Tang Dynasty. Carefully cooked with glutinous rice, red beans, red dates and other ingredients. It tastes sweet and delicious, and has nourishing and health-preserving effects.

4.？ Three whites of Taihu Lake

Three whites in Taihu Lake refer to whitebait, whitebait and white shrimp in Taihu Lake. The whitebait in Taihu Lake is silvery white in color and tender in meat. White fish tastes delicious and the meat is smooth and tender; White shrimp is crispy and nutritious. Together, these three kinds can be called delicious food in Jiangnan water town.

5.？ Gao Lu Zhao

The chicken feet recommended by Lu Gao are made of high-quality chicken, which is stewed, marinated and fried, presenting a fresh, tender, spicy and delicious food. Its unique taste is deeply loved by diners.

6.？ Yaba fried-dumpling steamed bun

Dumb fried dumplings are a traditional snack in Suzhou. It is made of fresh meat, shrimp, vegetables and other ingredients. The crust is crisp, the filling is delicious and juicy, and the taste is excellent.

7.？ Sweet and sour mandarin fish

Sweet and sour mandarin fish is a Subang dish with good color and flavor. Fresh mandarin fish is used as raw material and served with squirrel dishes. The fish is fresh and tender, with unique taste and endless aftertaste.

8.？ Fresh salted pork belly bamboo shoot soup

Pickled fresh bamboo shoots, pork and other ingredients, after pickling, stewing and other processes, present a delicious food with fresh meat and mellow taste. This dish has a strong flavor of Jiangnan water town.

9.？ Nagato Yao Ji You Dunzi

Nagato Yao Ji oil stew is one of Suzhou people's favorite traditional snacks. It is made of high-quality glutinous rice, pork, peanuts and other ingredients, fried to golden crisp and delicious.

10.？ Fu Baoshi you mai Cai bing

Master Bao's oil-wheat-vegetable cake is made of fresh oil-wheat-vegetable, shrimp and other ingredients, with crispy skin and fragrant stuffing, and is one of Suzhou's special snacks.

These are the top ten snacks in Suzhou, each of which represents the unique food culture of this city. When you visit the beautiful scenery of Suzhou, you might as well taste these authentic foods to make your trip more unforgettable.